Listing of Useful Plants of the World
[formerly Listing of Potential New Crops for Australia]


NOTICE: Information on the background to this Listing is available. The analysis of numbers of papers/mentions over time was completed in 1997, using the Agricola database (1970-1996). Hard copies of the Listing (553 pages; over 4200 new crops listed with the analyses of numbers of papers over time included) are available from the publisher, Dr Rob Fletcher; see Advice on Publications Available.

The references listed below are from the Biological Abstracts database (1988-2000) and are courtesy of SilverPlatter Information. For more information re Silverplatter, go to www.silverplatter.com.


Capsicum frutescens

 

Analysis of numbers of papers/mentions over time (Agricola database 1970-1996):

 

Source: AGRICOLA database (1970-1996)

Common Name(s): bird pepper syn tabasco syn Age syn chile pepper syn goat pepper syn spur pepper
Crop Use(s): spice/herb/condiment
Reference Source(s): kochhar, rehm, sturtevant
Number of Papers/Mentions: 211

References (Biological Abstracts 1988-2000):

[These references are from the Biological Abstracts database and are courtesy of SilverPlatter Information. For more information re SilverPlatter, go to www.silverplatter.com. References are listed alphabetically by author within years, with most recent references first; addresses of author(s) have been included when available. To search within this page, we suggest using Find in Page, within the Edit menu of the Web Browser.]

Borua, I. and P. Das (2000). Changes in activities of polyphenol oxidase, acid phosphatase and phenol content in developing chilli varieties susceptible and resistant to Colletotrichum capsici. Crop Research Hisar. March 19(2): 230-234. {a} Department of Biochemistry and Agricultural Chemistry, Assam Agricultural University, Jorhat, AS, 13, India

Csinos, A. S., D. R. Sumner, et al. (2000). Methyl bromide alternatives in tobacco, tomato and pepper transplant production. Crop Protection. Feb. 19(1): 39-49. {a} Coastal Plain Experiment Station, University of Georgia, Tifton, GA, 31793, USA

Grotjohann, N., P. He, et al. (2000). Capacity of enzymes of the euphorbiacea Aleurites montana involved in CO2- fixation, compared to plants having C3-, C4- and Crassulacean acid metabolism. Zeitschrift fuer Naturforschung Section C Journal of Biosciences. [print] May June 55(5-6): 383-391. {a} Fakultaet fuer Biologie, Universitaet Bielefeld, 33501, Bielefeld, Germany

Grube, R. C., Y. Zhang, et al. (2000). New source of resistance to Cucumber mosaic virus in Capsicum frutescens. Plant Disease. [print] August 84(8): 885-891. {a} Department of Plant Breeding, Cornell University, Ithaca, NY, 14853, USA

Howard, L. R., S. T. Talcott, et al. (2000). Changes in phytochemical and antioxidant activity of selected pepper cultivars (Capsicum species) as influenced by maturity. Journal of Agricultural and Food Chemistry. [print] May 48(5): 1713-1720. {a} Department of Food Science, University of Arkansas, Fayetteville, AR, 72704, USA

Liu, C., Z. Zhong, et al. (2000). Response of Capsicum frutescens metapopulation to simulated insect herbivorous behaviors. Yingyong Shengtai Xuebao. [print] February 11(1): 115-118. {a} Department of Life Sciences, Southwest China Normal University, Chongqing, 400715, China

Mandal, A. K., B. K. De, et al. (2000). Seed invigoration treatments for improved storability, field emergence and productivity of soybean (Glycine max (L.) Merrill). Seed Science and Technology. [print] 28(2): 349-355. {a} University College of Agriculture, Calcutta University, 35 Ballygunge Circular Road, Calcutta, 700 019, India

Momol, M. T., H. R. Pappu, et al. (2000). First report of Tomato spotted wilt virus in habanero and tabasco peppers in Florida. Plant Disease. [print] October 84(10). {a} Department of Plant Pathology, University of Florida, IFAS, North Florida Research and Education Center, Quincy, FL, 32351, USA

Moury, B., S. Pflieger, et al. (2000). A CAPS marker to assist selection of tomato spotted wilt virus (TSWV) resistance in pepper. Genome . Feb. 43(1): 137-142. {a} Unite de Genetique et Amelioration des Fruits et Legumes, Institut National de la Recherche Agronomique (INRA), Domaine Saint Maurice, F-84143, Montfavet Cedex, France

Novikov, V. K., E. V. Belenovich, et al. (2000). Kazakh strains of tobacco mosaic virus: Two strains with potentially destabilizing amino acid substitutions in the coat protein. Physiological and Molecular Plant Pathology. Feb. 56(2): 71-77. {a} Institute of Agricultural Biotechnology, Russian Academy of Agricultural Science, 127550, Moscow, Russia

Otero, R., V. Nunez, et al. (2000). Snakebites and ethnobotany in the northwest region of Colombia: Part III: Neutralization of the haemorrhagic effect of Bothrops atrox venom. Journal of Ethnopharmacology. [print] November 73(1-2): 233-241. {a} Programa de Ofidismo, Facultad de Medicina, Universidad de Antioquia, A.A. 1226, Medellin, Colombia

Rao, S. R. and G. A. Ravishankar (2000). Biotransformation of protocatechuic aldehyde and caffeic acid to vanillin and capsaicin in freely suspended and immobilized cell cultures of Capsicum frutescens. Journal of Biotechnology. Jan. 76(2-3): 137-146. {a} Plant Cell Biotechnology Department, Central Food Technological Research Institute, Mysore, 570 013, India

Al, Q. A. A. and S. E. I. Adam (1999). Effects of red chilli (Capsicum frutescens L) on rats. Veterinary and Human Toxicology. Oct. 41(5): 293-295. {a} Department of Veterinary Medicine, College of Agriculture and Veterinary Medicine, King Saud University, Buraidah, Al-Qassim, Saudi Arabia

Bedendo, I. P., R. E. Davis, et al. (1999). Detection and identification of phytoplasmas in periwinkle (Catharanthus roseus) and pepper (Capsicum frutescens) by nested PCR and RFLP techniques. Summa Phytopathologica. July Sept 25(3): 197-201. {a} Departamento de Fitopatologia, Escola Superior de Agricultura "Luiz de Queiroz", USP, Av. Padua Dias, 11, CEP 13.418-900, Piracicaba, SP, Brazil

Hernandez, V. S., P. D. Aranda, et al. (1999). Review of taxonomy, origin and domestication of the genus Capsicum. Boletin de la Sociedad Botanica de Mexico. Jan. June(64): 65-84. {a} Facultad de Agronomia, Universidad Autonoma de Sinaloa, Km 27, carretera Culiacan-El Dorado, Sinaloa, Mexico

Hiskias, Y., D. E. Lesemann, et al. (1999). Occurrence, distribution and relative importance of viruses infecting hot pepper and tomato in the major growing areas of Ethiopia. Journal of Phytopathology Berlin 147(1): 5-11. {a} Biol. Bundesanstalt Land- und Forstwirtschaft, Inst. Biochem. und Pflanzenvirol., Messeweg 11-12, 38104 Braunschweig, Germany

Konate, G. and O. Traore (1999). Characterization and distribution of pepper veinal mottle virus in West Africa. Cahiers Agricultures. March April 8(2): 132-134. {a} LAF AUPELFUREF 311, Institut de l'environnement et de recherches agricoles, INERA, Ouagadougou, 01, Burkina-Faso

Laskaridou, M. A. (1999). Determination of capsaicin and dihydrocapsaicin by micellar electrokinetic capillary chromatography and its application to various species of Capsicum, Solanaceae. Journal of Chromatography A. April 838(1-2): 293-302. {a} Faculte des Sciences, Laboratoire de Chimie des Substances Naturelles et des Sciences des Aliments, Universite de la Reunion, 15, Avenue Rene Cassin, 97715, Saint-Denis Messag. Cedex 9, France

Odeigah, P. G. C., B. Oboh, et al. (1999). The characterization of Nigerian varieties of pepper, Capsicum annuum and Capsicum frutescens by SDS-polyacrylamide gel electrophoresis of seed proteins. Genetic Resources and Crop Evolution 46(2): 127-131. {a} Department of Biological Sciences, University of Lagos, Akoka, Lagos, Nigeria

Platt, H. W. (1999). Response of solanaceous cultivated plants and weed species to inoculation with A1 or A2 mating type strains of Phytophthora infestans. Canadian Journal of Plant Pathology. Sept. 21(3): 301-307. {a} Crops and Livestock Research Centre, Agriculture and Agri-Food Canada, Charlottetown, PE, C1A 7M8, Canada

Stoimenova, E., A. Yordanova, et al. (1999). Some properties of the tobamovirus strain P101 isolated from pepper compared with the other viruses of the same group. Dokladi na B"lgarskata Akademiya na Naukite 52(9-10): 71-74. {a} Institute of Genetics, Bulgarian Academy of Sciences, 1113, Sofia, Bulgaria

Tong, N. and P. W. Bosland (1999). Capsicum tovarii, a new member of the Capsicum baccatum complex. Euphytica 109(2): 71-77. {a} Department of Agronomy and Horticulture, New Mexico State University, Las Cruces, NM, 88003, USA

Villavicencio, L., S. M. Blankenship, et al. (1999). Ethylene and carbon dioxide production in detached fruit of selected pepper cultivars. Journal of the American Society for Horticultural Science. July 124(4): 402-406. {a} Department of Horticultural Science, North Carolina State University, Raleigh, NC, 27695-7609, USA

Youn, K. P., B. D. Kim, et al. (1999). Karyotyping of the chromosomes and physical mapping of the 5S rRNA and 18S-26S rRNA gene families in five different species in Capsicum. Genes and Genetic Systems. Aug. 74(4): 149-157. {a} Department of Agronomy, Kangwon National University, Chunchon, 200-701, South Korea

Ackley, J. A., H. P. Wilson, et al. (1998). Weed management in transplanted bell pepper (Capsicum frutescens) with clomazone and rimsulfuron. Weed Technology 12(3): 458-462. Eastern Shore Agric. Res. Ext. Cent., Va. Polytech. Inst. State Univ., Painter, VA 23420-2827, USA

Johnson, T. S. and G. A. Ravishankar (1998). Precursor biotransformation in immobilized placental tissues of Capsicum frutescens Mill.: II. Influence of feeding intermediates of the capsaicinoid pathway in combination with L-valine on capsaicin and dihydrocapsaicin accumulation. Journal of Plant Physiology 153(1-2): 240-243. {a} Dep. Plant Biotechnol., Dabur Res. Found., 8/3 Asaf Ali Rd., New Delhi-110 002, India

Johnson, T. S., R. Sarada, et al. (1998). Capsaicin formation in p-fluorophenylalanine resistant and normal cell cultures of Capsicum frutescens and activity of phenylalanine ammonia lyase. Journal of Biosciences Bangalore 23(3): 209-212. {a} Plant Cell Biotechnol. Dep., Cent. Food Technol. Res. Inst., Mysore 560 013, India

Shen, D. and X. Qi (1998). Short- and long-term effects of ultra-drying on germination and growth of vegetable seeds. Seed Science Research 8(Suppl. 1): 47-53. {a} Inst. Veg. Flowers, Chinese Acad. Agric. Sci., 30 Bai Shi Qiao Road, Beijing 100081, China

Tsuda, S., M. Kirita, et al. (1998). Characterization of a pepper mild mottle tobamovirus strain capable of overcoming the L3 gene-mediated resistance, distinct from the resistance-breaking Italian isolate. Molecular Plant Microbe Interactions 11(4): 327-331. {a} Univ. Calif. at Berkeley, Dep. Plant Biol., Plant Gene Expression Cent., 800 Buchanan St., Albany, CA 94710, USA

Umaharan, P., M. Padidam, et al. (1998). Distribution and diversity of geminiviruses in Trinidad and Tobago. Phytopathology 88(12): 1262-1268. {a} Int. Lab. Tropical Agric. Biotechnol., Div. Plant Biol.-BCC206, Scripps Res. Inst., La Jolla, CA 92037, USA

Chu, M., M. J. J. Lopez, et al. (1997). Two separate regions in the genome of the tobacco etch virus contain determinants of the wilting response of tabasco pepper. Molecular Plant Microbe Interactions 10(4): 472-480. {a} Dep. Plant Pathol., Univ. Kentucky, Lexington, KY 40546, USA

Dasgupta, P. and C. J. Fowler (1997). Chillies: From antiquity to urology. British Journal of Urology 80(6): 845-852. {a} Uro-Neurology Dep., Inst. Neurology, National Hosp. Neurology Neurosurgery, Queen Square, London WC1N 3BG, UK

De, L. C. A., L. Lopez, et al. (1997). The coat protein is required for the elicitation of the Capsicum L-2 gene-mediated resistance against the tobamoviruses. Molecular Plant Microbe Interactions 10(1): 107-113. {a} Dep. Biologia Plantas, Centro Investigaciones Biologicas, Velazquez 144, 28006 Madrid, Spain

Idu, M. and F. M. Ogbe (1997). Studies on the morphology of Capsicum species. Journal of Plant Anatomy and Morphology Jodhpur 7(2): 114-123. {a} Dep. Biol. Sci., Federal Univ. Technol., Yola, Adamawa State, Nigeria

Ismail, M. R. and W. J. Davies (1997). Water relations of Capsicum genotypes under water stress. Biologia Plantarum Prague 39(2): 293-297. {a} Dep. Agronomy Horticulture, Pertanian Malaysia Univ., Serdang, 43400 Selangor, Malaysia

Mahmud, T. M. M., M. F. Ramlan, et al. (1997). The effect of short-term intermittent light exposure on total carbon content and quality of dark-stored ornamental chilli plants. Pertanika Journal of Tropical Agricultural Science 20(1): 13-18. {a} Dep. Agron. Hortic., Fac. Agric., Univ. Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia

Maillard, M. N., P. Giampaoli, et al. (1997). Analysis of eleven capsaicinoids by reversed-phase high performance liquid chromatography. Flavour and Fragrance Journal 12(6): 409-413. {a} Ecole Natl. Superieure Ind. Agric. et Alimentaires, Dep. Sci. Aliment, Lab. Chim. Substances Nat., Antioxydants-Aromes-Colorants, 1 avenue des Olympiades, F-91744 Massy, France

Mercado, J. A., B. Vinegla, et al. (1997). Effects of hand-pollination, paclobutrazol treatments, root temperature and genotype on pollen viability and seed fruit content of winter-grown pepper. Journal of Horticultural Science 72(6): 893-900. {a} Dep. Biol. Vegetal, Univ. Malaga, E-29071 Malaga, Spain

Monma, S. and Y. Sakata (1997). Screening of Capsicum accessions for resistance to cucumber mosaic virus. Journal of the Japanese Society for Horticultural Science 65(4): 769-776. Natl. Res. Inst. Vegetables Ornamental Plants and Tea, 360 Kusawa, Ano, Age, Mie 514-23, Japan

Mukhopadhyay, D. and S. P. Sen (1997). Augmentation of growth variables and yield components of plants yielding spices by foliar application of diazotrophic bacteria. Indian Journal of Agricultural Research. March 31(1): 1-9. {a} Department of Botany, University of Kalyani, Kalyani, WB, 741 235, India

Mushtaq, M. and M. H. Hashmi (1997). Fungi associated with wilt disease of capsicum in Sindh, Pakistan. Pakistan Journal of Botany 29(2): 217-222. {a} Dep. Botany, Univ. Karachi-75270, Pakistan

Patel, N. C., J. J. Patel, et al. (1997). Evaluation of insecticide schedules for controlling thrip (Scirtothrips dorsalis) infesting chilli (Capsicum frutescens). Indian Journal of Agricultural Sciences 67(2): 75-76. {a} Dep. Entomol., Gujarat Agric. Univ., Campus Anand 388 110, India

Peusch, M., S. E. Mueller, et al. (1997). Extraction of capsaicinoids from chillies (Capsicum frutescens L.) and paprika (Capsicum annuum L.) using supercritical fluids and organic solvents. Zeitschrift fuer Lebensmittel Untersuchung und Forschung A 204(5): 351-355. {a} Commission European Union, Joint Res. Centre, Ispra, Environment Inst., Food Drug Analysis/Consumer Protection Unit, I-21020 Ispra, Italy

Sakata, Y., Y. Chen, et al. (1997). Identification of strains of tobacco mosaic virus (TMV) isolated from capsicums in southcentral China. Journal of the Japanese Society for Horticultural Science 66(1): 99-104. {a} Japan Int. Res. Cent. Agric. Sci., Ohwashi, Tsukuba 305, Japan

Adegoke, G. O., A. E. Allamu, et al. (1996). Influence of sundrying on the chemical composition, aflatoxin content and fungal counts of two pepper varieties-Capsicum annum and Capsicum frutescens. Plant Foods for Human Nutrition Dordrecht 49(2): 113-117. {a} Dep. Food Technol., Univ. Ibadan, Ibadan, Nigeria

Cichewicz, R. H. and P. A. Thorpe (1996). The antimicrobial properties of chile peppers (Capsicum species) and their uses in Mayan medicine. Journal of Ethnopharmacology 52(2): 61-70. {a} Dep. Biol., Grand Valley State Univ., Allendale, MI 49401, USA

Gakuru, S. and B. K. Foua (1996). Effects of plant extracts on the cowpea weevil (Callosobruchus maculatus Fab.) and the rice weevil (Sitophilus oryzae L.). Cahiers Agricultures 5(1): 39-42. {a} Universite de Kisangani, Faculte des Sci., BP 1440, Kisangani, Zaire

Hwang, B. K., Y. J. Kim, et al. (1996). Differential interactions of Phytophthora capsici isolates with pepper genotypes at various plant growth stages. European Journal of Plant Pathology 102(4): 311-316. {a} Dep. Agricultural Biology, Korea Univ., Seoul 136-701, South Korea

Johnson, T. S., K. M. Priyasethu, et al. (1996). A rapid method for determining the viability of plant cells using a mixture of fluorescein diacetate and calcofluor white. Journal of Medicinal and Aromatic Plant Sciences 18(3): 505-507. Dep. Plant Biotechnol., Dabur Res. Found., 22, Site-IV, Sahibabad 201 010, India

Johnson, T. S. and G. A. Ravishankar (1996). Precursor biotransformation in immobilized placental tissues of Capsicum frutescens Mill.: I. Influence of feeding intermediate metabolites of the capsaicinoid pathway on capsaicin and dihydrocapsaicin accumulation. Journal of Plant Physiology 147(5): 481-485. {a} Plant Biotechnol. Dep., Dabur Res. Found., 8/3 Asaf Ali Road, New Delhi-110 002, India

Johnson, T. S., G. A. Ravishankar, et al. (1996). Biotransformation of ferulic acid and vanillylamine to capsaicin and vanillin in immobilized cell cultures of Capsicum frutescens. Plant Cell Tissue and Organ Culture 44(2): 117-121. {a} Dabur Res. Found., 8/3 Asafali Rd., New Delhi-100 002, India

Legin, G. Y. (1996). Capsaicin and its analogues: Synthesis, effects, and applications (a review). Khimiko Farmatsevticheskii Zhurnal 30(1): 54-61. N.D. Zelinskii Inst. Org. Chem., Russ. Acad. Sci., Moscow, Russia

McDonald, J. G. and R. P. Singh (1996). Host range, symptomology, and serology of isolates of potato virus Y (PVY) that share properties with both the PVY and PVY-o strain groups. American Potato Journal 73(7): 309-315. {a} Central Plant Health Lab., Agric. Agri-Food Canada, 3851 Fallowfield Rd, Nepean, ON K2H 8P9, Canada

Moscone, E. A., M. Lambrou, et al. (1996). Fluorescent chromosome banding in the cultivated species of Capsicum (Solanaceae). Plant Systematics and Evolution 202(1-2): 37-63. {a} Inst. Multidisciplinario de Biol. Vegetal, Casilla de Correo 495, 5000 Cordoba, Argentina

Motsenbocker, C. E. (1996). Detachment force and fruit characteristics of Tabasco pepper at several stages of development. Hortscience 31(7): 1231-1233. Dep. Horticulture, Louisiana State Univ. Agric. Cent., Baton Rouge, LA 70803, USA

Pellicer, F., O. Picazo, et al. (1996). Capsaicin or feeding with red peppers during gestation changes the thermonociceptive response of rat offspring. Physiology and Behavior 60(2): 435-438. {a} Laboratorio de Neurofisiologia, Instituto Mexicano de Psiquiatria, Av. Mexico Xochimilco 101, CP 14370 Mexico, D.F., Mexico

Phulari, S. S. and G. B. Dixit (1996). Cytological studies in Capsicum: I. Karyomorphological studies in parents and hybrids of Capsicum annuum and C. frutescens. Advances in Plant Sciences 9(2): 111-119. {a} Dep. Bot., J.S.M. Coll., Alibag 402201, India

Rao, S. R., R. Sarada, et al. (1996). Phycocyanin, a new elicitor for capsaicin and anthocyanin accumulation in plant cell cultures. Applied Microbiology and Biotechnology 46(5-6): 619-621. {a} Plant Cell Biotechnol. Dep., Central Food Technological Research Inst., Mysore-570 013, India

Saxena, P., M. R. Vijayaraghavan, et al. (1996). Pollination and gene flow in chillies with Scirtothrips dorsalis as pollen vectors. Phytomorphology 46(4): 317-327. {a} Dep. Botany, Univ. Delhi, Delhi 110007, India

Hjelmqvist, H. (1995). Red pepper from medieval Lund. Svensk Botanisk Tidskrift 89(4): 193-201. Botaniska museet, O. Vallgatan 18, S-223 61 Lund, Sweden

Johnson, T. S., G. A. Ravishankar, et al. (1995). Pungency threshold of capsaicin produced by in vitro culture of placental tissues of Capsicum frutescens Mill. Food Biotechnology New York 9(3): 167-173. {a} Plan Biotechnol. Dep., Dabur Res. Found., 8/3 Asaf Ali Road, New Delhi 110 002, India

Madhusudhan, R., S. R. Rao, et al. (1995). Osmolarity as a measure of growth of plant cells in suspension cultures. Enzyme and Microbial Technology 17(11): 989-991. {a} Plant Cell Biotechnol. Dep., Cent. Food Technol. Res. Inst., Mysore 570 013, India

Martins, E. M. F., A. A. D. Carvalho, Jr., et al. (1995). Relationship between Capsicum frutescens and the mono and dikaryotic mycelia of Puccinia pampeana. Fitopatologia Brasileira 20(4): 613-617. {a} Instituto Biologicao, C.P. 7119, 01064-970 Sao Paulo, SP, Brazil

Moscone, E. A., J. Loidl, et al. (1995). Analysis of active nucleolus organizing regions in Capsicum (Solanaceae) by silver staining. American Journal of Botany 82(2): 276-287. {a} Inst. Botany, Univ. Vienna, Rennweg 14, A-1030 Vienna, Austria

Muhyi, R. and P. W. Bosland (1995). Evaluation of Capsicum Germplasm for Sources of Resistance to Rhizoctonia solani. Hortscience 30(2): 341-342. {a} PetoSeed Co., 37437 State Hwy. 16, Woodland, CA 95695, USA

Onu, I. and M. Aliyu (1995). Evaluation of powdered fruits of four peppers (Capsicum spp.) for the control of Callosobruchus maculatus (F) on stored cowpea seed. International Journal of Pest Management 41(3): 143-145. Dep. Crop Protection, Inst. Agric. Res., Ahmadu Bello Univ., Zaria, Nigeria

Prince, J. P., V. K. Lackney, et al. (1995). A survey of DNA polymorphism within the genus Capsicum and the fingerprinting of pepper cultivars. Genome 38(2): 224-231. {a} US Dep. Agric., Plant Soil Nutr. Lab., Cornell Univ., Ithaca, NY 14853, USA

Tisserat, B. and P. D. Galletta (1995). In vitro flowering and fruiting of Capsicum frutescens L. Hortscience 30(1): 130-132. Fruit and Veg. Chem. Lab., Agric. Res. Serv., U.S. Dep. Agric., 263 South Chester Ave., Pasadena, CA 91106, USA

Valverde, R. A., L. L. Black, et al. (1995). A comovirus affecting tabasco pepper in Central America. Plant Disease 79(4): 421-423. Dep. Plant Pathol. Crop Physiol., La. Agric. Exp. Stn., La. State Univ. Agric. Cent., Baton Rouge, LA 70803-7511, USA

Van, W. C. W., A. Olivier, et al. (1995). Effect of chilli (Capsicum frutescens) extract on proliferation of oral mucosal fibroblasts. Indian Journal of Experimental Biology 33(4): 244-248. {a} Oral Dental Res. Inst., Univ. Stellenbosch, Private Bag XI, Tygerberg 7505, South Africa

Veeramohan, R. and V. Ramaswamy (1995). Some biochemical and enzymatic changes in chilli leaves inoculated with Alternaria solani. Advances in Plant Sciences 8(2): 414-416. Dep. Botany, Bharathidasan Gov. Coll. Women, Pondicherry 605 003, India

Yang, Y. Y. S., R. Tian, et al. (1995). A report on the research of virus populations on pepper (Capsicum frutescens L.) and their distributions in six provinces or cities of China. Virologica Sinica 10(4): 332-339. {a} Jilin Inst. Veg. Sci., Changchun 130031, China

Anwar, S. A. and M. S. A. Khan (1994). Evaluation of four vegetables against Meloidogyne incognita. Sarhad Journal of Agriculture 10(6): 697-701. Dep. Plant Pathol., Barani Agric. College Rawalpindi, Pakistan

Holden, P. R. and M. M. Yeoman (1994). Variation in the growth and biosynthetic activity of cloned cell cultures of Capsicum frutescens and their response to an exogenously supplied elicitor. Plant Cell Tissue and Organ Culture 38(1): 31-37. {a} Beatson Inst. Cancer Research, Wolfson Lab. Molecular Pathol., Garscube Estate, Switchback Road, Bearsden, Glasgow G61 1BD, UK

Liquido, N. J., E. J. Harris, et al. (1994). Ecology of Bactrocera latifrons (Diptera: Tephritidae) populations: Host plants, natural enemies, distribution, and abundance. Annals of the Entomological Society of America 87(1): 71-84. Tropical Fruit and Veg. Res. Lab., USDA-ARS, Biocontrol Biol. and Field Operations Res. Unit, P.O. Box 4459, Hilo, HI 96720, USA

Narayan, T. A., S. Thimmegowda, et al. (1994). Economic feasibility of adopting drip irrigation in sweet pepper (Capsicum frutescens var. grossum). Indian Journal of Agronomy 39(1): 150-151. Dep. Agronomy, Coll. Agric., Univ. Agric. Sci., Gandhi Krishi Vigyan Kendra Campus, Bangalore, Karnataka 560 065, India

Villasenor, I. M. and O. E. J. De (1994). Clastogenicity of red pepper (Capsicum frutescens L.) extracts. Mutation Research 312(2): 151-155. {a} Inst. Chem., Univ. Philippines, Diliman, Quezon City 1101, Philippines

Bhowal, J. G., G. Guha, et al. (1993). A cytogenetic study to transfer disease resistance genes from Triticum timopheevi to bread wheat. Journal of Genetics and Breeding 47(1): 71-76. {a} Div. Genet., Indian Agric. Res. Inst., New Delhi-110012, India

Buhler, D. D. and B. D. Maxwell (1993). Seed separation and enumeration from soil using potassium carbonate centrifugation and image analysis. Weed Science 41(2): 298-302. {a} U.S. Dep. Agric., Agric. Res. Serv., Plant Sci. Res. Unit, Dep. Agron. and Plant Genet., Univ. Minn., St. Paul, MN 55108, USA

Di, V. M., F. Saccardo, et al. (1993). Genetics of resistance to root-knot nematodes (Meloidogyne spp.) in Capsicum chacoense, Capsicum chinense and Capsicum frutescens. Journal of Genetics and Breeding 47(1): 23-26. {a} Ist. Nematol. Agrar., CNR, 70126 Bari, Italy

Lale, N. E. S. (1993). A laboratory assessment of the effectiveness of four storage devices and Capsicum frutescens in the abatement of infestation of stored cowpeas by Callosobruchus maculatus (Coleoptera: Bruchidae). Journal of African Zoology 107(1): 39-43. Dep. Zool., Univ. Port Harcourt, Port Harcourt, Nigeria

Menzies, J. G. (1993). A strain of Trichoderma viride pathogenic to germinating seedlings of cucumber, pepper and tomato. Plant Pathology Oxford 42(5): 784-791. Res. Stn., Agric. Can., P.O. Box 1000, Agassiz, BC VOM 1AO, Canada

Nakamura, T., M. Yamamori, et al. (1993). The waxy (Wx) proteins of maize, rice and barley. Phytochemistry Oxford 33(4): 749-753. {a} Tohoku Natl. Agric. Exp. Stn., Akahira 4, Shimokuriyagawa, Morioka, Iwate 020-01, Japan

Sanchez, L. M., N. Doke, et al. (1993). Elicitor-induced chemiluminescence in cell suspension cultures of tomato, sweet pepper and tobacco plants and its inhibition by suppressors from Phytophthora spp. Plant Science Limerick 88(2): 141-148. {a} Plant Pathology Lab., Sch. Agricultural Sciences, Nagoya Univ., Nagoya 464, Japan

Sanjayan, K. P. and P. D. Partho (1993). Influence of asiatic acid, a triterpenoid from Shorea robusta, on the feeding and enzyme activity of Oxya fuscovittata (Insecta, Orthoptera). Journal of Applied Entomology 115(5): 506-510. {a} Guru Nanak Coll., Madras-600032, India

Sukrasno, N. and M. M. Yeoman (1993). Phenylpropanoid metabolism during growth and development of Capsicum frutescens fruits. Phytochemistry Oxford 32(4): 839-844. Inst. Cell Mol. Biol., Univ. Edinburgh, Daniel Rutherford Build., King's Build., Mayfield Rd., Edinburgh EH9 3JH, UK

Suvarnalatha, G., N. Chand, et al. (1993). Computer-aided modeling and optimization for capsaicinoid production by immobilized Capsicum frutescens cells. Enzyme and Microbial Technology 15(8): 710-715. {a} Plant Cell Biotechnol. Dep., Cent. Food Technol. Res. Inst., Mysore 570 013, India

Tolkach, V. F., Y. G. Volkov, et al. (1993). Description of far-eastern isolate of tobacco mosaic virus found on pepper. Doklady Rossiiskoi Akademii Sel'skokhozyaistvennykh Nauk(1): 30-34. Biol.-Soil Inst., Far East Dep., Acad. Sci. Russ., Novosibirsk, Russia

Halpin, I. B. and F. J. Sundstrom (1992). Pepper seed water content, germination response and respiration following priming treatments. Seed Science and Technology 20(3): 589-596. Dep. Horticulture, Louisiana Agricultural Experiment Station, LSU Agricultural Cent., Baton Rouge, LA 70803, USA

Johnson, T. S., G. A. Ravishankar, et al. (1992). Separation of capsaicin from phenylpropanoid compounds by high-performance liquid chromatography to determine the biosynthetic status of cells and tissues of Capsicum frutescens Mill. in vivo and in vitro. Journal of Agricultural and Food Chemistry 40(12): 2461-2463. {a} Autotrophic Cell Culture Discipline, Central Food Technological Res. Inst., Mysore 570 013, India

Khaleque, M. A. (1992). Principal component analysis in determining the taxonomic status of chilli in Bangladesh. Bangladesh Journal of Botany 21(2): 181-193. Univ. Rajshahi, Rajshahi, Bangladesh

Mohammed, M., L. A. Wilson, et al. (1992). Post-harvest losses and quality changes in hot peppers (Capsicum frutescens L.) in the roadside marketing system in Trinidad. Tropical Agriculture 69(4): 333-340.

Morakinyo, J. A. and O. A. Falusi (1992). Chromosome behaviour in Capsicum annuum, C. frutescens and their intra- and interspecific hybrids. Nigerian Journal of Botany 5: 135-143. Dep. Biol. Sci., University Ilorin, PMB 1515, Ilorin, Nigeria

Nirmala, C., G. Suvarnalatha, et al. (1992). Influence of formaldehyde in control of bacterial and fungal contaminants in plant cell cultures: Its effect on growth and secondary metabolites production. Biotechnology Techniques 6(5): 463-468.

Rao, N. B., T. S. Valli, et al. (1992). Cytogenetics studies on the interspecific hybrid Capsicum baccatum L. times Capsicum frutescens L. and its progeny. Euphytica 59(2-3): 135-140.

Sanchez, L. M., Y. Ohno, et al. (1992). Host selective suppression by water-soluble glucans from Phytophthora spp. of hypersensitive cell death of suspension-cultured cells from some solanaceous plants caused by hyphal wall elicitors of the fungi. Annals of the Phytopathological Society of Japan 58(5): 664-670. Sch. Agric., Nagoya Univ., Nagoya 464, Japan

Dhyani, A. P., M. C. Sati, et al. (1991). Seed health testing of red pepper and bell pepper with special reference to the pathogenicity and control of Myrothecium verrucaria. International Journal of Tropical Plant Diseases 9(2): 207-220. {a} Seed Pathology Lab., Dep. Botany, D.S.B. Campus, Kumaun Univ., Naini Tal

Hall, R. D. and M. M. Yeoman (1991). The influence of intracellular pools of phenylalanine derivatives upon the synthesis of capsaicin by immobilized cell cultures of the chilli pepper, Capsicum frutescens. Planta 185(1): 72-80.

Harrison, H. F. J. and R. L. Fery (1991). Bentazon response of the USA plant introduction collection of pepper (Capsicum sp.). Weed Technology 5(2): 351-354.

Hatfield, J. L. and J. J. Burke (1991). Energy exchange and leaf temperature behavior of three plant species. Environmental And Experimental Botany 31(3): 295-302.

Johnson, T. S., G. A. Ravishankar, et al. (1991). Elicitation of capsaicin production in freely suspended cells and immobilized cell cultures of Capsicum frutescens Mill. Food Biotechnology 5(2): 197-205.

Masuda, T. and N. Nakatani (1991). Synthesis and absolute structure of (levo)-capsaicinol. Agricultural And Biological Chemistry 55(9): 2337-2340.

Mohammed, M., L. A. Wilson, et al. (1991). Effects of post-harvest dips on the storage quality of fruit from two hot pepper (Capsicum frutescens L.) cultivars. Tropical Agriculture 68(1): 81-87.

Nimje, P. M. and M. Shyam (1991). Greenhouse as an alternative technology for commercial vegetable crop production. Indian Journal Of Agricultural Sciences 61(3): 185-189.

Ramanujam, C. G. K. and F. Khatija (1991). Melittopalynology of the agricultural tracts in Guntur district, Andhra Pradesh (India). Journal Of The Indian Institute Of Science 71(1): 25-34.

Valverde, R. A. and J. F. Fontenot (1991). Variation in double-stranded RNA among pepper cultivars. Journal Of The American Society For Horticultural Science 116(5): 903-905.

Wang, Y. W., M. Z. Yang, et al. (1991). Plant regeneration and transformation of sweet pepper (Capsicum frutescens). Acta Botanica Sinica 33(10): 780-786.

Zijlstra, S., C. Purimahua, et al. (1991). Pollen tube growth in interspecific crosses between Capsicum spp. Hortscience 26(5): 585-586.

Biggs, K. J. and S. C. Fry (1990). Solubilization of covalently bound extensin from Capsicum cell walls. Plant Physiology 92(1): 197-204.

Enyikwola, O., S. S. Sathiamoorthy, et al. (1990). Effect of pepper (Capsicum frutescens) on gastric mucosal mast cell population and histamine concentration in albino rats. Discovery And Innovation 2(4): 60-62.

Khan, F. A. (1990). Host status of commonly grown cultivars of chillies (Capsicum frutescens) and sweet pepper (Capsicum annuum) to the root-knot nematode (Meloidogyne incognita) in northern Nigeria. Tropical Pest Management 36(4): 329-331.

Maheshwari, D. K. and M. Anwar (1990). Nematicidal activity of some phenolics on root knot, growth and yield of Capsicum frutescens cultivar California Wonder. Journal Of Phytopathology 129(2): 159-164.

Mohammed, M. (1990). Effects of polyethylene bags, temperature and time on storage of two hot pepper (Capsicum frutescens L.) cultivars. Tropical Agriculture 67(3): 194-198.

Pizzinatto, M. A., D. B. Ortolani, et al. (1990). Evaluation of seed health and germination of some Solanaceae. Summa Phytopathologica 16(2): 121-129.

Sundstrom, F. J. (1990). Seed moisture influences on tabasco pepper seed viability, vigor and dormancy during storage. Seed Science And Technology 18(1): 179-186.

Yazawa, S., T. Sato, et al. (1990). Dwarfism and a virus-like syndrome in interspecific hybrids of genus Capsicum. Journal Of The Japanese Society For Horticultural Science 58(4): 935-944.

Lawson, T. and P. Gannett (1989). The mutagenicity of capsaicin and dihydrocapsaicin in V79 cells. Cancer Letters 48(2): 109-114.

Limaye, V. A. and V. P. Patil (1989). Chiasma frequency and terminalization of Capsicum spp. Indian Journal Of Genetics & Plant Breeding 49(2): 269-276.

Limaye, V. A. and V. P. Patil (1989). Karyomorphological studies in the genus Capsicum Linn. Cytologia 54(3): 455-464.

Loaiza, F. F., K. Ritland, et al. (1989). Patterns of genetic variation of the genus Capsicum (Solanaceae) in Mexico. Plant Systematics And Evolution 165(3-4): 159-188.

Mridha, M. A. U. and A. B. M. Siddique (1989). Fruit rot disease of chilli in relation to seed infection. Seed Research 17(2): 174-177.

Ogbalu, O. N. (1989). The susceptibility of pepper fruits (Capsicum species) to oviposition by the pepper fruitfly, Atherigona orientalis (Schiner) in Port Harcourt, Nigeria. Tropical Pest Management 35(4): 392-393.

Pirone, T. P. (1989). Comparison of tobacco vein mottling and pepper veinal mottle viruses. Plant Disease 73(4): 336-339.

Singh, S. P. and D. K. Maheshwari (1989). Effect of GA-3 on the phytotoxicity of aldicarb and carbofuran on seedling growth in Capsicum frutescens cultivar California-Wonder and rate of root knot nematode infestation. Journal Of Phytopathology 127(2): 158-168.

Sundstrom, F. J. and R. L. Edwards (1989). Pepper seed respiration, germination, and seedling development following seed priming. Hortscience 24(2): 343-345.

Beaudry, R. M. and S. J. Kays (1988). Effects of ethylene source on abscission of pepper plant organs. Hortscience 23(4): 742-744.

Beaudry, R. M. and S. J. Kays (1988). Flux of ethylene from leaves treated with a polar or non-polar ethylene-releasing compound. Journal Of The American Society For Horticultural Science 113(5): 784-789.

Candanedo, E. M., J. Pinochet, et al. (1988). Evaluation of bell pepper and chili pepper germ-plasm against Meloidogyne incognita in Panama. Nematropica 18(2): 87-92.

Kumar, O. A., R. C. Panda, et al. (1988). Cytogenetics of interspecific hybrids in the genus Capsicum L. Euphytica 39(1): 47-52.

Maitra, N. and S. P. Sen (1988). Photosynthetic activity of leaves and non-leaf green organs of plants belonging to different families. Indian Journal Of Plant Physiology 31(2): 127-133.

Siqueira, N. C. S. D., L. A. Mentz, et al. (1988). Capsaicinoids in Capsicum annuum, L. and Capsicum frutescens, L. and determination of capsaicin contents in Capsicum annuum, L. of Rio Grande do Sul (Brazil). Revista De Ciencias Farmaceuticas 10: 107-112.

Williams, P. D., A. K. Wilkinson, et al. (1988). A method for the rapid production of fine plant cell suspension cultures. Plant Cell Reports 7(6): 459-462.

Acosta, N., N. Vicente, et al. (1987). Chemical control of Meloidogyne incognita, Rotylenchulus reniformis, and Anthonomus eugenii in Capsicum annuum and Capsicum frutescens. Nematropica 17(2): 163-170.

Adigun, J. A., S. T. Lagoke, et al. (1987). Herbicide evaluation studies in transplanted chili pepper (Capsicum frutescens L.) in the Nigerian savanna. Crop Protection 6(5): 283-288.

Conrad, R. S. and F. J. Sundstrom (1987). Calcium and ethephon effects on Tabasco pepper leaf and fruit retention and fruit color development. Journal Of The American Society For Horticultural Science 112(3): 424-426.

Conrad, R. S., F. J. Sundstrom, et al. (1987). Evaluation of two methods of pepper fruit color determination. Hortscience 22(4): 608-609.

De, V. D. A. (1987). Alternative hosts for the black root rot fungus Thielaviopsis basicola of tobacco. Phytophylactica 19(3): 347-348.

Edwards, R. L. and F. J. Sundstrom (1987). Afterripening and harvesting effects on Tabasco pepper seed germination performance. Hortscience 22(3): 473-475.

Figueiredo, M. B., C. P. V. Pimentel, et al. (1987). Biology of the biteliomorphic Puccinia pampeana Speg. Endophyllum pampeanum (Speg.) Lindq., rust of Capsicum spp. Arquivos Do Instituto Biologico Sao Paulo 54(1-4): 1-10.

Hall, R. D., M. A. Holden, et al. (1987). The accumulation of phenylpropanoid and capsaicinoid compounds in cell cultures and whole fruit of the chilli pepper, Capsicum frutescens Mill. Plant Cell Tissue And Organ Culture 8(2): 163-176.

Kumar, O. A., R. C. Panda, et al. (1987). Cytogenetic behavior of hybrids between Capsicum annuum L. and Capsicum frutescens L. Genetica Iberica 39(1-2): 147-158.

Kumar, O. A., R. C. Panda, et al. (1987). Cytogenetic studies on the F-1 hybrid Capsicum chinense X Capsicum frutescens L. Genetica Agraria 41(1): 47-56.

Sundstrom, F. J., R. B. Reader, et al. (1987). Effect of seed treatment and planting method on Tabasco pepper. Journal Of The American Society For Horticultural Science 112(4): 641-644.

Adisa, V. A. and J. K. Lekunze (1986). Fruit rots of Capsicum annuum and Capsicum frutescens in Nigeria: Part II. Their controls by oils. Fitopatologia Brasileira 11(4): 817-822.

Dave, Y. S. (1986). Taxonomic significance and use of the pericarp structure of capsicums (family: Solanaceae). Journal Of Plant Anatomy And Morphology 3(1): 85-89.

Djarwaningsih, T. (1986). The genus Capsicum L. (Solanaceae) in Indonesia. Berita Biologi 3(5): 225-228.

Ivbijaro, M. F. and M. Agbaje (1986). Insecticidal activities of Piper guineense and Capsicum species on the cowpea bruchid, Callosobruchus maculatus. Insect Science And Its Application 7(4): 521-524.

Krishnakumari, K. and K. V. Peter (1986). Compatibility among varieties of Capsicum annuum L. and Capsicum frutescens L. Indian Journal Of Genetics & Plant Breeding 46(3): 521-525.

Krishnakumari, K. and K. V. Peter (1986). Genetic distance and heterosis in interspecific crosses of Capsicum. Agricultural Research Journal Of Kerala 24(2): 122-127.

Kumar, O. A., R. C. Panda, et al. (1986). Pollen morphological studies in Capsicum: I. Species and varieties. Geophytology 16(2): 166-175.

Lindsey, K. (1986). Incorporation of carbon-14 phenylalanine and carbon-14 cinnamic acid into capsaicin in cultured cells of Capsicum frutescens. Phytochemistry 25(12): 2793-2802.

Srinivasan, M. R. and M. N. Satyanarayana (1986). Influence of red pepper (Capsicum frutescens) and spice mixture feeding on liver, serum and carcass lipids of rats. Nutrition Reports International 34(3): 365-372.

Adisa, V. A. (1985). Microorganisms associated with the spoilage of Capsicum annuum and Capsicum frutescens in Nigeria. Fitopatologia Brasileira 10(3): 427-432.

Agrawal, R. C., A. V. Sarode, et al. (1985). Chilli (Capsicum frutescens) extract treatment and induction of eye lesions in hamsters. Toxicology Letters 28(1): 1-8.

Atique, M., A. Khan, et al. (1985). Attractiveness of cabbage and other plants to Tylenchorhynchus brassicae. Indian Journal Of Botany 8(2): 159-164.

Duncan, W. H. (1985). 10 additions to the vascular flora of Georgia (USA). Castanea 50(1): 52-54.

Hu, S. Y. and L. Y. Xu (1985). Transmitting tissue and pollen tube growth in sweet pepper (Capsicum frutescens var. grossum). Acta Botanica Sinica 27(5): 449-454.

Khan, H. H., N. Bibi, et al. (1985). Trace metal contents of common spices. Pakistan Journal Of Scientific And Industrial Research 28(4): 234-237.

Kumar, O. A. and K. G. R. Rao (1985). Desynapsis in Capsicum frutescens cultivar Tabasco. Cytologia 50(1): 69-74.

Kunovski, Z. and J. Todorova (1985). Leveillula solanacearum, a pathogen on the pepper plants in Bulgaria: II. Sources of resistance. Pochvoznanie Agrokhimiya I Rastitelna Zashtita 20(5): 75-81.

Lindsey, K. (1985). Manipulation, by nutrient limitation, of the biosynthetic activity of immobilized cells of Capsicum frutescens cultivar Annuum. Planta 165(1): 126-133.

Lu, Z. S., C. D. Yang, et al. (1985). Cyanide-resistant respiration in relation to fruit respiratory climacteric. Acta Botanica Sinica 27(5): 496-503.

Mavituna, F. and J. M. Park (1985). Growth of immobilized plant cells in reticulate polyurethane foam matrices. Biotechnology Letters 7(9): 637-640.

Qamar, F., S. A. Khan, et al. (1985). Efficacy of Tenekil against nematodes parasitizing chillies (Capsicum frutescens). Pakistan Journal Of Scientific And Industrial Research 28(4): 276-278.

Russo, D. (1985). Leaching and water requirement studies in a gypsiferous desert soil. Soil Science Society Of America Journal 49(2): 432-437.

Egawa, Y. and M. Tanaka (1984). Cytogenetic relationships among 3 spp. of chili peppers, Capsicum chinense, Capsicum frutescens and Capsicum baccatum. Japanese Journal Of Breeding 34(1): 50-56.

Lindsey, K. and M. M. Yeoman (1984). The synthetic potential of immobilized cells of Capsicum frutescens cultivar Annuum. Planta 162(6): 495-501.

Marinkovic, N., Z. Miladinovic, et al. (1984). Resistance of progenies of some interspecific hybrids of pepper to Verticillium albo atrum. Zastita Bilja 35(4): 363-372.

Murata, N., N. Sato, et al. (1984). Very-long-chain saturated fatty acids in phosphatidylserine from higher plant tissues. Biochimica Et Biophysica Acta 795(1): 147-150.

SunjDstrom, F. J., C. H. Thomas, et al. (1984). Influence of nitrogen and plant spacing on mechanically harvested tabasco pepper (Capsicum frutescens). Journal Of The American Society For Horticultural Science 109(5): 642-645.

Lindsey, K. and M. M. Yeoman (1684). The viability and biosynthetic activity of cells of Capsicum frutescens cultivar Annuum immobilized in reticulate polyurethane. Journal Of Experimental Botany 35(160): 1684-1696.

Russo, D. (1402). Statistical analysis of crop yield-soil water relationships in heterogeneous soil under trickle irrigation. Soil Science Society Of America Journal 48(6): 1402-1410.

Servaites, J. C., M. A. J. Parry, et al. (1161). Species variation in the predawn inhibition of ribulose-1,5-bisphosphate carboxylase/oxygenase. Plant Physiology 82(4): 1161-1163.

Gopalakrishnan, T. R. and K. V. Peter Screening and selection for bacterial wilt resistance in chilli. Indian Journal of Genetics and Plant Breeding 51(3): 332-334. {a} Coll. Hortic., Kerala Agric. Univ., P.O. Box Vallanikkara, Thrissur 680654


Index of botanical names:
[A] [B] [C] [D] [E] [F] [G] [H] [I] [J] [K] [L] [M]
[
N] [O] [P] [Q] [R] [S] [T] [U] [V] [W] [X] [Y] [Z]


Index of common names:
[A] [B] [C] [D] [E] [F] [G] [H] [I] [J] [K] [L] [M]
[
N] [O] [P] [Q] [R] [S] [T] [U] [V] [W] [X] [Y] [Z]


All information is included in good faith but The University of Queensland does not warrant or guarantee the accuracy of any information on these pages, nor does it accept responsibilities for any loss arising from the use of this information. Views and opinions do not represent those of the University of Queensland.


Contact: Dr Rob Fletcher, School of Agriculture and Horticulture, The University of Queensland, Gatton 4343; Telephone: 07 5460 1311 or 07 5460 1301; Facsimile: 07 5460 1112; International facsimile: 61 7 5460 1112; Email: r.fletcher@mailbox.uq.edu.au


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Latest update 30 January 2001 by: RF