
Listing of Useful Plants of the World
NOTICE: Information on the background to this Listing is available. The analysis of numbers of papers/mentions over time was completed in 1997, using the Agricola database (1970-1996). Hard copies of the Listing (553 pages; over 4200 new crops listed with the analyses of numbers of papers over time included) are available from the publisher, Dr Rob Fletcher; see Advice on Publications Available.
The references listed below are from the Biological Abstracts database (1988-2000) and are courtesy of SilverPlatter Information. For more information re Silverplatter, go to www.silverplatter.com.
Colocasia esculenta
Analysis of numbers of papers/mentions over time
(Agricola database 1970-1996):|
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Source: AGRICOLA database (1970-1996)
Common Name(s):
taro syn dasheen syn eddoe syn eddo syn old cocoyam syn elephant's ear syn kaloReferences
(Biological Abstracts 1988-2000):[
These references are from the Biological Abstracts database and are courtesy of SilverPlatter Information. For more information re SilverPlatter, go to www.silverplatter.com. References are listed alphabetically by author within years, with most recent references first; addresses of author(s) have been included when available. To search within this page, we suggest using Find in Page, within the Edit menu of the Web Browser.]Awasthi, C. P. and A. B. Singh (2000). Nutritional quality evaluation of edible leaves of some promising Colocasia and Alocasia collections. Indian Journal of Agricultural Research. [print] June 34(2): 117-121. {a} Dept. of Chemistry and Biochemistry, College of Basic Sciences, HPKV, Palampur, 176062, India
Hartemink, A. E., M. Johnston, et al. (2000). Nitrogen use efficiency of taro and sweet potato in the humid lowlands of Papua New Guinea. Agriculture Ecosystems and Environment. [print] July 79(2-3): 271-280. {a} ISRIC, 6700 AJ, Wageningen, Netherlands
Hill, S. A., S. C. Miyasaka, et al. (2000). Taro responses to excess copper in solution culture. Hortscience . [print] August 35(5): 863-867. {a} Hawaii Branch Station, University of Hawaii-Manoa, 461 West Lanikaula Street, Hilo, HI, 96720, USA
Ishikawa, S., T. Wagatsuma, et al. (2000). Comparison of the amount of citric and malic acids in Al media of seven plant species and two cultivars each in five plant species. Soil Science and Plant Nutrition. [print] September 46(3): 751-758. {a} Laboratory of Plant Nutrition and Soil Science, Faculty of Agriculture, Yamagata University, Tsuruoka, 997-8555, Japan
Maharaj, V. and C. K. Sankat (2000). The rehydration characteristics and quality of dehydrated dasheen leaves. Canadian Agricultural Engineering. [print] April May June 42(2): 81-85. {a} Faculty of Engineering, University of the West Indies, St. Augustine, Trinidad, Trinidad and Tobago
Sen, S., S. Pal, et al. (2000). Electrophoretic analysis of isozymes for identification of Phytophthora tolerant types of Colocasia esculenta var. antiquorum. Crop Research Hisar. [print] May 19(3): 474-476. {a} Faculty of Agriculture, Bidhan Chandra Krishi Viswavidyalaya, Nadia, West Bengal, 741 235, India
Duangmal, K. and R. K. O. Apenten (1999). A comparative study of polyphenoloxidases from taro (Colocasia esculenta) and potato (Solanum tuberosum var. Romano). Food Chemistry 64(3): 351-359. {a} Procter Dep. Food Science, Sch. Physical Sciences, Univ. Leeds, Leeds LS2 9JT, UK
Esuoso, K. O., Y. A. Esuoso, et al. (1999). Incorporation of plant gums into non-wheat flours. I: Cocoyam (Colocasia esculenta). Advances in Food Sciences. Sept. 21(5-6): 184-191. {a} Department of Chemistry, University of Ibadan, Ibadan, Nigeria
Isshiki, S., K. i. Otsuka, et al. (1999). A probable origin of triploids in taro (Colocasia esculenta (L.) Schott). Journal of the Japanese Society for Horticultural Science. July 68(4): 774-779. {a} Faculty of Agriculture, Saga University, Saga, 840-8502, Japan
Ivancic, A. and V. Lebot (1999). Botany and genetics of New Caledonian wild taro, Colocasia esculenta. Pacific Science. July 53(3): 273-285. {a} Faculty of Agriculture, University of Maribor, Vrbanska 30, 2000, Maribor, Slovenia
Jiang, G. and L. Ramsden (1999). Characterisation and yield of the arabinogalactan-protein mucilage of taro corms. Journal of the Science of Food and Agriculture. April 79(5): 671-674. {a} Department of Botany, University of Hong Kong, Pokfulam Road, New Territories, Hong Kong, China
Kokubugata, G. and T. Konishi (1999). Implication of a basic chromosome number of x=14 in seven cultivars of two varieties of Colocasia esculenta by fluorescent in situ hybridization Using rDNA probe. Cytologia Tokyo. March 64(1): 77-83. {a} Tsukuba Botanical Garden, National Science Museum, Tsukuba, Ibaraki, 305-0005, Japan
Lebot, V. (1999). Biomolecular evidence for plant domestication in Sahul. Genetic Resources and Crop Evolution. Dec. 46(6): 619-628. {a} Department of Agriculture, CIRAD, Port Vila, Vanuatu
Li, R. H., F. W. Zettler, et al. (1999). Differentiation of dasheen mosaic potyvirus isolates based on variability in the apparent size of the capsid protein in Western blots. Journal of Phytopathology Berlin. June 147(6): 359-364. {a} Plant Pathology Department, University of Florida, 1453 Fifield Hall, Gainesville, FL, 32611 0680, USA
Nguyen, V. X., H. Yoshino, et al. (1999). Genetic analysis of 12 polymorphic isozyme loci in taro, Colocasia esculenta (L.) Schott. Breeding Science. Sept. 49(3): 179-185. {a} Faculty of Agriculture, Okayama University, Okayama, 700-8530, Japan
Ozaki, Y. (1999). Resource-recycling system for domestic wastewater treatment using biogeofilter ditches planted with useful plants. JARQ . Oct. 33(4): 243-249. {a} Department of Soils and Fertilizers, National Agriculture Research Center, Tsukuba, Ibaraki, 305-8666, Japan
Pearson, M. N., G. V. H. Jackson, et al. (1999). Evidence for two rhabdoviruses in taro (Colocasia esculenta) in the Pacific region. Australasian Plant Pathology 28(3): 248-253. {a} School of Biological Sciences, University of Auckland, Auckland, New Zealand
Schafer, J. L. (1999). Improved cropping practices with tannia, Xanthosoma sagittifolium (L.) Schott in the Bamileke region of western Cameroon. Cahiers Agricultures 8(1): 9-20. {a} Ecole superieure d'agronomie, Institut national polytechnique Felix-Houphouet-Boigny, Yamoussoukro, Cote d'Ivoire, France
Schnell, R. J., R. Goenaga, et al. (1999). Genetic similarities among cocoyam cultivars based on randomly amplified polymorphic DNA (RAPD) analysis. Scientia Horticulturae Amsterdam 80(3-4): 267-276. {a} Natl. Germplasm Repository, USDA-ARS, 13601 Old Cutler Rd., Miami, FL 33158, USA
Singh, J. P. and R. D. Singh (1999). Colocasia based cropping system for efficient land use in eastern U.P. Journal of Maharashtra Agricultural Universities. [print] September 24(3): 291. {a} Narendra Deva University of Agriculture and Technology, Faizabad, 224 229, India
Snyder, G. H., C. W. Deren, et al. (1999). Wetland crops versus wetland drainage. Hortscience 34(1): 46-49. {a} Univ. Fla., Everglades Res. Educ. Cent., P.O. Box 8003, Belle Glade, FL 33430, USA
Uritani, I. (1999). Biochemistry on postharvest metabolism and deterioration of some tropical tuberous crops. Botanical Bulletin of Academia Sinica Taipei. July 40(3): 177-183. {a} 1-62-8, Karayama-cho, Chikusa, Nagoya, 464-0806, Japan
Zhou, S. P., Y. K. He, et al. (1999). Induction and characterization of in vitro corms of diploid-taro. Plant Cell Tissue and Organ Culture 57(3): 173-178. {a} Horticultural Department, Nanjing Agricultural University, Nanjing, 210095, China
Barminas, J. T., M. Charles, et al. (1998). Mineral composition of non-conventional leafy vegetables. Plant Foods for Human Nutrition Dordrecht 53(1): 29-36. {a} Department of Chemistry, Federal University of Technology, Yola, Nigeria
Bradbury, J. H. and R. W. Nixon (1998). The acridity of raphides from the edible aroids. Journal of the Science of Food and Agriculture 76(4): 608-616. {a} Div. Botany Zool., Aust. Natl. Univ., Canberra, ACT 0200, Australia
Bussell, W. T. and M. J. Bonin (1998). Effects of high and low watering levels on growth and development of taro. New Zealand Journal of Crop and Horticultural Science 26(4): 313-317. {a} Dep. Landscape Plant Sci., UNITEC Inst. Technol., Private Bag 92 025, Auckland, New Zealand
Chand, H., M. N. Pearson, et al. (1998). Rapid vegetative multiplication in Colocasia esculenta (L) Schott (taro). Plant Cell Tissue and Organ Culture 55(3): 223-226. {a} Plant Science Research Group, School of Biological Sciences, The University of Auckland, Auckland, New Zealand
Escalada, R. G. and B. C. Ratilla (1998). Effects of Leucaena biomass application in conjunction with fertilizers on cassava and taro yields in the Philippines. Agroforestry Systems 41(3): 251-266. Dep. Agronomy Soil Sci., Visayas State Coll. Agric., Baybay, Leyte, Philippines
Hill, S., R. Abaidoo, et al. (1998). Sodium chloride concentration affects earlyh growth and nutrient accumulation in taro. Hortscience 33(7): 1153-1156. {a} Agronomy and Soil Sci. Dep., Univ. Hawaii at Manoa, Honolulu, HI 96822, USA
Irwin, S. V., P. Kaufusi, et al. (1998). Molecular characterization of taro (Colocasia esculenta) using RAPD markers. Euphytica 99(3): 183-189. {a} Dep. Plant Pathol., Univ., Hawaii, Maui Agric. Res. Center, Kula, HI 96790, USA
Isshiki, S., N. Nakamura, et al. (1998). Classification of the cultivars of Japanese taro (Colocasia esculenta (L.) Schott) by isozyme analyses. Journal of the Japanese Society for Horticultural Science 67(4): 521-525. Fac. Agric., Saga Univ, Saga 840-8502, Japan
Kawasaki, M., T. Matsuda, et al. (1998). Electron microscopy of plasmid-amyloplast system involved in starch synthesis and accumulation in Eddoe corm (Colacasia esculenta var. antiquorum). Japanese Journal of Crop Science 67(2): 200-207. {a} Fac. Agric., Ibaraki Univ., Ami 300-0393, Japan
Lutwama, J. J. (1998). Seasonal distribution of Aedes (Stegomyia) simpsoni (Theobald) immatures in plant axils of Araceae and Musaceae in Uganda. Insect Science and its Application. April June 18(2): 105-112. {a} Department of Arbovirology, Uganda Virus Research Institute, Entebbe, Uganda
Ma, Z. and S. C. Miyasaka (1998). Oxalate exudation by taro in response to Al. Plant Physiology Rockville 118(3): 861-865. {a} Univ. Hawaii-Manoa, Hawaii Branch Station, 461 West Lanikaula St., Hilo, HI 96720, USA
Mashima, H., Y. Yamasaki, et al. (1998). Purification and properties of alpha-glucosidase from taro tuber. Bulletin of the Research Institute for Bioresources Okayama University 5(2): 129-134. Res. Inst. Bioresources, Okayama Univ., Kurashiki 710-0046, Japan
Murakami, K., J. Nishioka, et al. (1998). Production of somatic hybrids in taro (Colocasia esculenta Schott). Journal of the Japanese Society for Horticultural Science 67(4): 607-612. Fac. Agric., Okayama Univ., Tsushima-Naka, Okayama 700, Japan
Nguyen, V. X., H. Yoshino, et al. (1998). Genetic control of four enzymes in diploid taro, Colocasia esculenta (L.) Schott. Breeding Science 48(3): 273-280. Fac. Agric., Okayama Univ., Okayama 700-8530, Japan
Pearson, M. N., W. T. Bussell, et al. (1998). New plant disease record in New Zealand: Dasheen mosaic potyvirus infecting taro (Colocasia esculenta Schott). New Zealand Journal of Crop and Horticultural Science 26(1): 69-70. {a} Sch. Biol. Sci., Univ. Auckl., Private Bag 92 019, Auckland, New Zealand
Quitugua, R. J. and E. E. Trujillo (1998). Survival of Phytophthora colocasiae in field soil at various temperatures and water matric potentials. Plant Disease 82(2): 203-207. {a} Dep. Plant Pathol., Univ. Hawaii Manoa, Honolulu, HI 96822, USA
Rachid, H. A., A. K. Phookan, et al. (1998). Perpetuation of Xanthomonas campestris causing leaf blight of arum (Colocasia esculenta). Indian Journal of Agricultural Sciences 68(5): 279-280. {a} Dep. Plant Pathol., Assam Agric. Univ., Jorhat 785 013, India
Xu, X. L. and W. H. Ko (1998). A quantitative confined inoculation method for studies of pathogenicity of fungi on plants. Botanical Bulletin of Academia Sinica Taipei 39(3): 187-190. {a} Dep. Plant Pathol., Beaumont Agricultural Res. Cent., Univ. Hawaii Manoa, Hilo, HI 96720, USA
Yang, Y. K. (1998). Taro and its utilization in Yunnan. Acta Botanica Yunnanica(Suppl. 5): 93-95. {a} Yunnan Agric. Univ., Kunming 650204, China
Barthlott, W. and C. Neinhuis (1997). Purity of the sacred lotus, or escape from contamination in biological surfaces. Planta Heidelberg 202(1): 1-8. Bot. Inst., Botanischer Garten der Univ. Bonn, Meckenheimer Allee 170, D-53115 Bonn, Germany
Das, G. P. (1997). Effectiveness of some insecticides against the red spider mite, Tetranychus sp. (Acarina: Tetranychidae) infesting taro. Bangladesh Journal of Zoology 25(2): 181-182. {a} Tuber Crops Res. Cent., Bangladesh Agric. Res. Inst., Joydebpur, Gazipur, Bangladesh
Das, S. B. (1997). Field efficacy of fungicides for the control of leaf blight disease of taro. Journal of Mycology and Plant Pathology 27(3): 337-338. {a} Dep. Plant Pathol., Orissa Univ. Agriculture Technol., Bhubaneswar 751 003, Orissa, India
Gaosong, J., L. Ramsden, et al. (1997). Effect of water-soluble non-starch polysaccharides from taro on pasting properties of starch. Starch 49(7-8): 259-261. {a} Dep. Botany, Univ. Hong Kong, Pokfulam Road, Hong Kong, Hong Kong
Geering, A. D. W. and J. E. Thomas (1997). Search for alternative hosts of banana bunchy top virus in Australia. Australasian Plant Pathology 26(4): 250-254. {a} Plant Protection Unit, Dep. Primary Industries, 80 Meiers Road, Indooroopilly, Queensland 4068, Australia
Johnston, M., I. C. Onwueme, et al. (1997). Comparison of suckering, leaf and corm characteristics of taro grown from tissue culture and conventional planting material. Australian Journal of Experimental Agriculture 37(4): 469-475. {a} Dep. Agric., Papua New Guinea Univ. Technol., PMB Lae, Papua, Papua New Guinea
Pandey, G. and V. K. Dobhal (1997). Multivariate analysis in taro (Colocasia esculenta L.). Indian Journal of Genetics and Plant Breeding 57(3): 262-265. {a} NBPGR Reg. Stn., Phagli, Shimla 171004, India
Singh, N., V. Pandey, et al. (1997). Atmospheric lead pollution from vehicular emissions. Measurements in plants, soil and milk samples. Environmental Monitoring and Assessment 45(1): 9-19. {a} Environ. Botany Lab., Natl. Botanical Res. Inst., Rana Pratag Marg, Lucknow-226 001, India
Takagi, H., N. T. Thinh, et al. (1997). Cryopreservation of in vitro-grown shoot tips of taro (Colocasia esculenta (L.) Schott) by vitrification: 1. Investigation of basic conditions of the vitrification procedure. Plant Cell Reports 16(9): 594-599. {a} Japan Int. Res. Cent. Agric. Sci., Okinawa Subtrop. Stn., 1091-1 Kawarabaru, Maesato, Ishigaki City, Okinawa 907, Japan
Yadav, B. P. S. and J. J. Gupta (1997). Nutritional evaluation of tubers in pigs. Indian Journal of Animal Nutrition 14(1): 61-63. Div. Anim. Nutrition, ICAR Res. COmplex N.E.H. Region, Barapani, Meghalaya-793103, India
Ares, A., S. G. Hwang, et al. (1996). Taro response to different iron levels in hydroponic solution. Journal of Plant Nutrition 19(2): 281-292. {a} Univ. Hawaii-Manoa, Dep. Agronomy Soil Sci., 1910 East-West Rd., Honolulu, HI 96822, USA
Basu, R. and P. K. Mukherjee (1996). Food plants of the tribe, 'Paharias' of Purulia. Advances in Plant Sciences 9(2): 209-210. {a} Dep. Bot., Achhuram Meml. Coll., Jhalda 723202, Purulia, W. Bengal, India
Chen, J. L. D. (1996). Dasheen mosaic virus from thirteen Araceae crops in China. Weishengwu Xuebao 36(2): 126-131. Inst. Biotechnol., Zheijiang Agric. Univ., Hangzhou 310029, China
Chowdhury, S. R. and V. Ravi (1996). Growth analysis of taro cultivars under rainfed condition. Journal of Maharashtra Agricultural Universities 21(2): 213-215. Regional Centre C.T.C.R.I., Bhubaneswar 751 019, India
Ejoh, A. R., F. T. Mbiapo, et al. (1996). Nutrient composition of the leaves and flowers of Colocasia esculenta and the fruits of Solanum melongena. Plant Foods for Human Nutrition Dordrecht 49(2): 107-112. Nutrition Toxicol. Lab., Dep. Biochem., Fac. Sci., Univ. Yaounde I, P.O. Box 812, Yaounde, Cameroon
Gubag, R., D. A. Omoloso, et al. (1996). Sapal: A traditional fermented taro (Colocasia esculenta (L.) Schott) corm and coconut cream mixture from Papua New Guinea. International Journal of Food Microbiology 28(3): 361-367. {a} Food Microbial Interactions Lab., Dep. Food Sci. Technol., Univ. Reading, Reading RG6 2AP, UK
Maharaj, V. and C. K. Sankat (1996). Quality changes in dehydrated dasheen leaves: Effects of blanching pre-treatments and drying conditions. Food Research International 29(5-6): 563-568. Fac. Engineering, UWI, St. Augustine, Trinidad and, Trinidad and Tobago
Obeta, U. J. and J. A. N. Obeta (1996). Fungi associated with storage rots of cocoyams (Colocasia spp.) in Nsukka, Nigeria. Mycopathologia 134(1): 21-25. {a} Dep. Microbiol., Univ. Nigeria, Nsukka, Nigeria
Ohazurike, N. C. and A. E. Arinze (1996). Changes in phenol oxidase and peroxidase levels in cocoyam tubers of different postharvest ages infected by Sclerotium rolfsii sacc. Nahrung 40(1): 25-27. {a} Dep. Biol., A.I.C.E. Owerri, Imo State, Nigeria
Okabe, Y., H. Shinmoto, et al. (1996). Antimutagenicity of the extracts from four root crops on the Trp-P2-induced mutagenicity to Salmonella typhimurium TA 98. Journal of the Japanese Society for Food Science and Technology 43(1): 36-39. {a} Fac. Educ., Shinshu Univ., 6-Ro Nishinagano, Nagano-shi 380, Japan
Ravindran, V., R. Sivakanesan, et al. (1996). Nutritive value of raw and processed colocasia (Colocasia esculenta) corm meal for poultry. Animal Feed Science and Technology 57(4): 335-345. {a} Dep. Animal Sci., Univ. Sydney, Camden, NSW 2570, Australia
Bezerra, I. C., L. A. B. Castro, et al. (1995). A corm-specific gene encodes tarin, a major globulin of taro (Colocasia esculenta L. Schott). Plant Molecular Biology 28(1): 137-144. {a} EMBRAPA/Natl. Cent. Genetic Resource Biotechnology, Sain Parque Ru ral, Brasilia, D.F. 70 770-990, Brazil
Bradbury, J. H., S. V. Egan, et al. (1995). Cyanide content of the leaves and stems of edible aroids. Phytochemical Analysis 6(5): 268-271. {a} Div. Botany Zool., Australian Natl. Univ., Canberra, ACT 0200, Australia
Eapend, S., M. A. Salam, et al. (1995). Root distribution pattern of Colocasia-32P plant injection technique. Journal of Nuclear Agriculture and Biology 24(2): 98-105. Coll. Horticulture, Kerala Agric. Univ., Vellanikkara, Thrissur-680 654, USA
Goenaga, R. (1995). Accumulation and partitioning of dry matter in taro (Colocasia esculenta (L.) Schott). Annals of Botany London 76(4): 337-341. United States Dep. Agric., Agric. Res. Serv., Mayaguez 00681-0070, Puerto Rico
Goenaga, R. and U. Chardon (1995). Growth, yield and nutrient uptake of taro grown under upland conditions. Journal of Plant Nutrition 18(5): 1037-1048. USDA, ARS, Trop. Agric. Res. Stn., P.O. Box 70, Mayaguez 00681-0070, Puerto Rico
Gouveia, G. A., N. Ahmad, et al. (1995). Urea-N uptake by dasheen (Colocasia esculenta L. Schott) in relation to the fertilizer placement method. Fertilizer Research 42(1-3): 205-214. Dep. Soil Sci., Univ. West Indies, St. Augustine, Trinidad and, Trinidad and Tobago
Hu, J. S., S. Meleisea, et al. (1995). Dasheen mosaic potyvirus in Hawaiian taro. Australasian Plant Pathology 24(2): 112-117. {a} Dep. Plant Pathol., Univ. Hawaii, Honolulu, HI 96822, USA
Isshiki, S., M. Nakada, et al. (1995). Genetic systems and variations of isozymes in wild taro (Colocasia esculenta Schott) from Bangladesh. Journal of the Japanese Society for Horticultural Science 64(1): 113-119. Fac. Agric., Saga Univ., Saga 840, Japan
Ivancic, A. (1995). Abnormal and unusual inflorescences of Taro, Colocasia esculenta (Araceae). Australian Journal of Botany 43(5): 475-489. Dep. Agric. Livestock, Bubia Agric. Res. Centre, P.O. Box 1639, Lae, Papua New, Guinea
Iwuoha, C. I. and F. A. Kalu (1995). Calcium oxalate and physico-chemical properties of cocoyam (Colocasia esculenta and Xanthosoma sagittifolium) tuber flours as affected by processing. Food Chemistry 54(1): 61-66. Dep. Food Sci. Technol., Federal Univ. Technol., PMB 1526, Owerri, Nigeria
Lu, H. Y., F. C. Lit, et al. (1995). Growth model by fitting Richards function in wetland taro (Colocasia esculenta (L.) Schott). Journal of the Agricultural Association of China(171): 22-34. {a} Dep. Agronomy, TARI, Wufeng, Taichung, Taiwan
Lutwama, J. J. and L. G. Mukwaya (1995). Estimates of mortalities of larvae and pupae of the Aedes simpsoni (Theobald) (Diptera: Culicidae) complex in Uganda. Bulletin of Entomological Research 85(1): 93-99. {a} Dep. Entomol., Uganda Virus Res. Inst., PO Box 49, Entebbe, Uganda
Monte, N. D. C., T. L. Rocha, et al. (1995). Characterization and spatial localization of the major globulin families of taro (Colocasia esculenta L. Schott) tubers. Plant Science Shannon 112(2): 149-159. {a} EMBRAPA/CENARGEN, P.O. Box 02.372, 70.770-900, Brasilia, DF, Brazil
Murakami, K., M. Kimura, et al. (1995). Plant Regeneration from Protoplasts Isolated from Callus of Taro (Colocasia esculenta Schott). Journal of the Japanese Society for Horticultural Science 63(4): 773-778. Fac. Agric., Okayama Univ., Tsushima-Naka, Okayama 700, Japan
Onyeike, E. N., T. Olungwe, et al. (1995). Effect of heat-treatment and defatting on the proximate composition of some Nigerian local soup thickeners. Food Chemistry 53(2): 173-175. Dep. Biochem., Fac. Sci., Univ. Port Harcourt, PMB 5323, Port Harcourt, Nigeria
Prathibha, S., B. Nambisan, et al. (1995). Enzyme inhibitors in tuber crops and their thermal stability. Plant Foods for Human Nutrition Dordrecht 48(3): 247-257. {a} Dep. Biochem., Univ. Kerala, Kariavattom, Trivandrum 695581, India
Ramnanan, N., N. Ahmad, et al. (1995). Fate of CO(NH-2)-2-15N applied to taro (Colocasia esculenta var. esculenta) in an acid Vertisol of Trinidad. Fertilizer Research 42(1-3): 109-115. {a} Dep. Soil Sci., Univ. West Indies, St. Augustine, Trinidad and Tobago, West Indies
Roychowdhury, S. (1995). Leaf area development in Colocasia and its relationship with yield. Indian Journal of Plant Physiology 38(4): 305-308. Regional Centre C.T.C.R.I., P.O. Dumduma Housing Board, Bhubaneswar-751 019, India
Sabapathy, S. and H. Nair (1995). In vitro propagation of taro, with spermine, arginine and ornithine. II. Plantlet regeneration via callus. Plant Cell Reports 14(8): 520-524. {a} Dep. Botany, Univ. Malaysia, 59100 Kuala Lumpur, Malaysia
Sarma, N. N., J. K. Dey, et al. (1995). Improved practice in place of shifting cultivation and its effect on soil properties at Diphu in Assam. Indian Journal of Agricultural Sciences 65(3): 196-201. Regional Agric. Res. Stn., Assam Agric. Univ., Diphu 782 460, India
Singh, J. P., M. K. Singh, et al. (1995). Effect of season on performance of arum (Colocasia esculenta var esculenta) cultivars. Indian Journal of Agricultural Sciences 65(2): 123-126. {a} Res. Stn., Govind Ballabh Pant Univ. Agric. Technol., Ujhani Ujhani 243 639, India
Tekle, H. E. V. D. (1995). Comparison of Azolla mexicana and N and P fertilization on paddy taro (Colocasia esculenta) yield. Tropical Agriculture 72(1): 70-72. UNDP/FAO Regional Root Crops Dev. Syst. Project RAS86/034, Apia, Western Samoa, South Pacific
Tsuzuki, E., A. Shimazaki, et al. (1995). Injury by continuous cropping to taro and its related factors. Japanese Journal of Crop Science 64(2): 195-200. {a} Miyazaki Univ., Miyazaki 889-21, Japan
Van, D. E. J. M., K. Gossens, et al. (1995). The major tuber storage protein of Araceae species is a lectin. Plant Physiology Rockville 107(4): 1147-1158. {a} Lab. Phytopathol. Plant Protection, Katholieke Univ. Leuven, Willem de Croylaan 42, 3001 Leuven, Belgium
Yamamoto, Y. and O. Matsumoto (1995). Roller bottle culture and simplified aerated liquid culture for in vitro mass propagation of taro (Colocasia esculenta Schott.). Bulletin of the Yamaguchi Agricultural Experiment Station(46): 57-62. {a} Yamaguchi Agric. Exp. Stn., Ouchi mihori, Yamaguchi shi, Yamaguchi ken, Japan
Anonymous (1994). Outbreaks and new records: Samoa: Outbreaks and new pests reported in Samoa in 1992/93. FAO Food and Agriculture Organization of the United Nations Plant Protection Bulletin 42(3): 155-156.
Austin, M. T., M. Constantinides, et al. (1994). Effect of magnesium on early taro growth. Communications in Soil Science and Plant Analysis 25(11-12): 2159-2169. {a} Univ. Hawaii-Monoa, Dep. Agronomy Soil Sci., 1910 East-West Road, Honolulu, HI 96822, USA
Campbell, C. A. (1994). Handling of Florida-grown and imported tropical fruits and vegetables. Hortscience 29(9): 975-978. EcoSci. Prod. Systems Corp., P.O. Box 3228, 4300 LB McLeod Road, Orlando, FL 32802, USA
Chng, R. C. O. and C. J. Goh (1994). High frequency direct shoot regeneration from corm axillary buds and rapid clonal propagation of taro, Colocasia esculenta var. esculenta (L.) Schott (Araceae). Plant Science Limerick 104(1): 93-100. {a} Tissue Culture Lab., Dep. Botany, National Univ. Singapore, Lower Kent Ridge Road, Singapore 0511, Singapore
Das, S. K., J. K. Manissery, et al. (1994). Growth response of Indian major carps Catla catla and Labeo rohita to formulated diets containing leaf powders as protein source. Fishery Technology 31(2): 102-107. {a} Coll. Fisheries, OUAT, Rangailunda, Berhampur 760-0907, Orissa, India
De, T. K. and B. K. Chattopadhyay (1994). Studies in some foliicolous hyphomycetous fungi from India. Journal of Economic and Taxonomic Botany 18(1): 225-229. Dep. Botany, Presidency Coll., Calcutta, India
Fasidi, I. O. (1994). Carbohydrate metabolism in Colocasia esculenta Schott corms and cormels during sprouting. Food Chemistry 51(2): 211-213. Dep. Botany and Microbiol. Univ. Ibadan, Ibadan, Nigeria
Hather, J. G. (1994). A morphological classification of roots and tubers and its bearing on the origins of agriculture in southwest Asia and Europe. Journal of Archaeological Science 21(6): 719-724. Inst. Archaeol., Univ. Coll. London, 31-34 Gordon Square, London WC14 0PY, UK
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Pardales, J. R. J., F. M. Melchor, et al. (1982). Effects of water temperature on the early growth and development of Taro (Colocasia esculenta). Annals Of Tropical Research 4(4): 231-238.
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Bradbury, J. H. and B. C. Hammer (1448). Comparative study of proteinase inhibitors in tropical root crops and survey of allelochemicals in the edible aroids. Journal Of Agricultural And Food Chemistry 38(7): 1448-1453.
Mohabir, G. and P. John (1222). Effect of temperature on starch synthesis in potato tuber tissue and in amyloplasts. Plant Physiology 88(4): 1222-1228.
Hussain, M., G. Norton, et al. (1112). Composition and nutritive value of cormels of Colocasia esculenta cultivar Guavir. Journal Of The Science Of Food And Agriculture 35(10): 1112-1119.
Bamiro, F. O., K. O. Esuoso, et al. Comparative elemental contents (Cu, Ca, Zn, K, Mg, Ni, Fe and Cd) of seven various edible tubers in Nigeria. Pakistan Journal of Scientific and Industrial Research 38(8): 316-318. Univ. Agric., Dep. Chem. Sci., PMB 2240, Ogun State, Nigeria
Carvalho, E. F. D. and J. A. D. Cordeiro An alternative and efficient method for vegetative propagation of taro (Colocasia esculenta) (L.) Schott. and of tannia (Xanthosoma sagittifolium (L.) Schott). Acta Amazonica 20: 11-18. Univ. Federal do Acre, Rio Branco, AC, Brazil
Index of botanical names:
Index of common names:
All information is included in good faith but The University of Queensland does not warrant or guarantee the accuracy of any information on these pages, nor does it accept responsibilities for any loss arising from the use of this information. Views and opinions do not represent those of the University of Queensland.
Contact: Dr Rob Fletcher, School of Agriculture and Horticulture, The University of Queensland, Gatton 4343; Telephone: 07 5460 1311 or 07 5460 1301; Facsimile: 07 5460 1112; International facsimile: 61 7 5460 1112; Email:
r.fletcher@mailbox.uq.edu.au[
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