Listing of Useful Plants of the World
NOTICE: Information on the background to this Listing is available. The analysis of numbers of papers/mentions over time was completed in 1997, using the Agricola database (1970-1996). Hard copies of the Listing (553 pages; over 4200 new crops listed with the analyses of numbers of papers over time included) are available from the publisher, Dr Rob Fletcher; see Advice on Publications Available.
The references listed below are from the Biological Abstracts database (1988-2000) and are courtesy of SilverPlatter Information. For more information re Silverplatter, go to www.silverplatter.com.
Lavandula vera
Analysis of numbers of papers/mentions over time
(Agricola database 1970-1996):|
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Source: AGRICOLA database (1970-1996)
Common Name(s):
lavenderReferences
(Biological Abstracts 1988-2000):[These references are from the Biological Abstracts database and are courtesy of SilverPlatter Information. For more information re SilverPlatter, go to
www.silverplatter.com. References are listed alphabetically by author within years, with most recent references first; addresses of author(s) have been included when available. To search within this page, we suggest using Find in Page, within the Edit menu of the Web Browser.]Kuriyama, A., K. Watanabe, et al. (2000). Effect of glycine and leucine on the recovery of frozen-thawed Lavandula vera cells. Cryo Letters. [print] June July 21(3): 157-162. {a} Department of Biotechnology, Tokyo Denki University, Hatoyama, Hiki-gun, Saitama, 350-0394, Japan
Pavlov, A. I., M. P. Ilieva, et al. (2000). Nutrient medium optimization for rosmarinic acid production by Lavandula vera MM cell suspension. Biotechnology Progress. [print] July August 16(4): 668-670. {a} Laboratory of Biotechnology and Industrial Microbiology, Institute of Microbiology, Bulgarian Academy of Sciences, 26 "Maritza" Blvd., Plovdiv, 4002, Bulgaria
Tsuro, M., M. Koda, et al. (2000). Efficient plant regeneration from multiple shoots formed in the leaf-derived callus of Lavandula vera, using the "open culture system". Scientia Horticulturae Amsterdam. [print] 86(1): 81-88. {a} Laboratory of Plant Breeding Science, Faculty of Agriculture, Kyoto Prefectural University, Shimogamo Hangi Sakyo-ku, Kyoto, 606-8522, Japan
Andrade, L. B., S. Echeverrigaray, et al. (1999). The effect of growth regulators on shoot propagation and rooting of common lavender (Lavandula vera DC). Plant Cell Tissue and Organ Culture 56(2): 79-83. {a} Institute of Biotechnology, University of Caxias do Sul, R. Francisco G. Vargas, 1130, 95001-970, Caxias do Sul, RS, Brazil
Ilieva, M. and A. Pavlov (1999). Rosmarinic acid production by Lavandula vera MM cell suspension culture: Nitrogen effect. World Journal of Microbiology and Biotechnology. dec. 15(6): 711-714. {a} Institute of Microbiology, Laboratory of Biotechnology and Industrial Microbiology, Bulgarian Academy of Sciences, 26 "Maritza" Blvd., 4002, Plovdiv, Bulgaria
Pavlov, A. and M. Ilieva (1999). The influence of phenylalanine on accumulation of rosmarinic and caffeic acids by Lavandula vera MM cell culture. World Journal of Microbiology and Biotechnology. June 15(3): 397-399. {a} Laboratory of Biotechnology and Industrial Microbiology, Bulgarian Academy of Sciences, Institute of Microbiology, 26 "Maritza" Blvd., 4002, Plovdiv, Bulgaria
Tsuro, M., M. Koda, et al. (1999). Comparative effect of different types of cytokinin for shoot formation and plant regeneration in leaf-derived callus of lavender (Lavandula vera DC). Scientia Horticulturae Amsterdam. Sept. 81(3): 331-336. {a} Laboratory of Plant Breeding Science, Faculty of Agriculture, Kyoto Prefectural University, Shimogamo-Hangi Sakyo-ku, Kyoto, 606-8522, Japan
Mateeva, A. (1998). Some essential oils as effective plant protection means against Leptinotarsa decemlineata Say (Chrysomelidae, Coleoptera). Mededelingen Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen Universiteit Gent 63(2b): 503-506. {a} Dep. Entomol., Agric. Univ., 12 Mendeleev Str., 4000 Plovdiv, Bulgaria
Ilieva, M. and A. Pavlov (1997). Rosmarinic acid production by Lavandula vera MM cell-suspension culture. Applied Microbiology and Biotechnology 47(6): 683-688. {a} Bulg. Acad. Sci., Inst. Microbiol., Lab. Biotechnol. Ind. Microbiol., 26 Maritza Blvd., B-4002 Plovdiv, Bulgaria
Kuriyama, A., K. Kawata, et al. (1997). Amino acids differ in their effect on the post-thaw recovery of cryopreserved Lavandula vera cells. Hortscience 32(2): 327. {a} Interdisciplinary Res. Inst. Environ. Sci., Shichihon-matsu, Itsutsuji-dori, Kamigyo-ku, Kyoto 602, Japan
Ilieva, M. and A. Pavlov (1996). Rosmarinic acid by Lavandula vera MM cell suspension: Phosphorus effect. Biotechnology Letters 18(8): 913-916. {a} Bulgarian Acad. Sci., Inst. Microbiol., Lab. Biotechnology and Industrial Microbiol., 16 "Maritza' Blvd., 4002 Plovdiv, Bulgaria
Kovatcheva, E., A. Pavlov, et al. (1996). Rosmarinic acid from Lavandula vera MM cell culture. Phytochemistry Oxford 43(6): 1243-1244. {a} Dep. Analytical Chem., Higher Inst. Food Industry, Plovdiv, Bulgaria
Kuriyama, A., K. Watanabe, et al. (1996). Sensitivity of cryopreserved Lavandula vera cells to ammonium ion. Journal of Plant Physiology 148(6): 693-695. Interdisciplinary Res. Inst. Environ. Sci., Shichihon-matsu, Itsutsuji-dori, Kamigyo-ku, Kyoto 602, Japan
Tsuro, M. and M. Inoue (1996). Production of blue pigment in leaf-derived callus of lavender (Lavandula vera DC). Breeding Science 46(4): 361-366. Fac. Agric., Kyoto Perfectural Univ., Sakyo-Ku, Kyoto 606, Japan
Voronina, E. P., L. B. Dmitriev, et al. (1995). Composition of lavender essential oil (Lavandula vera DC.) introduced by General Botanical Garden of RAS. Izvestiya Timiryazevskoi Sel'skokhozyaistvennoi Akademii(2): 209-213. Dep. Org. Chem., K.A. Timiryazev Mosc. Agric. Acad., Moscow, Russia
Baldet, P., H. Gerbling, et al. (1993). Biotin biosynthesis in higher plant cells: Identification of intermediates. European Journal of Biochemistry 217(1): 479-485. {a} U.M.R. 41 CNRS, Rhone-Poulenc Agrochimie, B.P. 9163, F-69263 Lyon Cedex 09, France
Khilik, L. A., S. A. Aliev, et al. (1993). Agroecological problems of long-term application of herbicide combinations on lavender plantations. Agrokhimiya(4): 97-110. Ukr. Res. Inst. Med. Essent. Oil Plant, Simferopol, Ukraine
Cristea, V. and C. D. Cachita (1991). Morphogenesis in rosemary and lavender inocula. Studia Universitatis Babes Bolyai Biologia 36(2): 63-68. Biological Research Institute, 3400 Cluj-Napoca, Romania
Crouch, I. J. and S. J. Van (1991). Evidence for rooting factors in a seaweed concentrate prepared from Ecklonia maxima. Journal Of Plant Physiology 137(3): 319-322.
Takahashi, J., H. Nakajima, et al. (1991). Development of a simple non-freezing method to preserve cultured plant cells. Journal Of Fermentation And Bioengineering 72(2): 71-73.
Kuriyama, A., K. Watanabe, et al. (1990). Effect of post-thaw treatment on the viability of cryopreserved Lavandula vera cells. Cryo Letters 11(3): 171-178.
Nakajima, H., K. Sonomoto, et al. (1990). Pigment synthesis by immobilized cultured cells of Lavandula vera and characterization of a component of the pigments. Agricultural And Biological Chemistry 54(1): 53-60.
Omori, Y., M. Tsumura, et al. (1990). Application of the freeze-blast method to disruption of cultured plant cells. Journal Of Fermentation And Bioengineering 69(2): 132-134.
Watanabe, K., S. Ueno, et al. (1990). Alterations of plasma membrane phospholipids in cultured Lavandula vera cells different in cryoprotection by a cryoprotectant treatment. Plant And Cell Physiology 31(1): 163-166.
Nakajima, H., K. Sonomoto, et al. (1989). Influence of carbon source on pigment production by immobilized cultured cells of Lavandula vera. Journal Of Fermentation And Bioengineering 68(5): 330-333.
Nakajima, H., K. Sonomoto, et al. (1989). Enhancement of pigment productivity of immobilized cultured Lavandula vera cells by limitation of nitrogen sources. Journal Of Fermentation And Bioengineering 67(4): 306-308.
Shivachev, G., D. Koseva, et al. (1989). A study of the possibilities for rooting lavender by growth regulator treated green cuttings. Fiziologiya Na Rasteniyata 15(3): 39-47.
El, K. N. E. and R. Croteau (1987). Influence of foliar applied cytokinins on growth and essential oil content of several members of the Lamiaceae. Phytochemistry 26(4): 891-896.
Ellanskaya, I. A., L. D. Yurchak, et al. (1986). Micromycetes in the rhizospheres and interrows of Lavandula vera L. under conditions of commercial cultivation. Mikrobiologicheskii Zhurnal 48(6): 43-48.
Nakajima, H., K. Sonomoto, et al. (1986). Entrapment of Lavandula vera cells with synthetic resin prepolymers and its application to pigment production. Applied Microbiology And Biotechnology 24(4): 266-270.
Yurchak, L. D. and G. A. Pobirchenko (1986). Allelopathic characteristics of Lavandula vera. Doklady Akademii Nauk Ukrainskoi Ssr Seriya B Geologicheskie Khimicheskie I Biologicheskie Nauki(10): 74-76.
Nakajima, H., K. Sonomoto, et al. (1985). Entrapment of Lavandula vera cells and production of pigments by entrapped cells. Journal Of Biotechnology 2(2): 107-118.
Papanov, G. Y., B. E. Gacs, et al. (1985). 2-N-Phenylaminonaphthalene from Lavandula vera. Phytochemistry 24(12): 3045-3046.
Watanabe, K., M. Kito, et al. (1791). Relationships of membrane phospholipids to freezing resistance of cultured green Lavandula vera cells. Agricultural And Biological Chemistry 50(7): 1791-1796.
Watanabe, K., Y. Yamada, et al. (1727). Change of freezing resistance and retention of metabolic and differentiation potentials in cultured green Lavandula vera cells which survived repeated freeze-thaw procedures. Agricultural And Biological Chemistry 49(6): 1727-1732.
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Contact: Dr Rob Fletcher, School of Agriculture and Horticulture, The University of Queensland, Gatton 4343; Telephone: 07 5460 1311 or 07 5460 1301; Facsimile: 07 5460 1112; International facsimile: 61 7 5460 1112; Email:
r.fletcher@mailbox.uq.edu.au[
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