Listing of Useful Plants of the World
[formerly Listing of Potential New Crops for Australia]


NOTICE: Information on the background to this Listing is available. The analysis of numbers of papers/mentions over time was completed in 1997, using the Agricola database (1970-1996). Hard copies of the Listing (553 pages; over 4200 new crops listed with the analyses of numbers of papers over time included) are available from the publisher, Dr Rob Fletcher; see Advice on Publications Available.

The references listed below are from the Biological Abstracts database (1988-2000) and are courtesy of SilverPlatter Information. For more information re Silverplatter, go to www.silverplatter.com.


Madhuca butyracea
syn Dipolknema butyracea

 

Analysis of numbers of papers/mentions over time (Agricola database 1970-1996):

 

Source: AGRICOLA database (1970-1996)

Common Name(s): mahua
Crop Use(s): oil crop
Reference Source(s): kochhar
Number of Papers/Mentions: 9

References (Biological Abstracts 1988-2000):

[These references are from the Biological Abstracts database and are courtesy of SilverPlatter Information. For more information re SilverPlatter, go to www.silverplatter.com. References are listed alphabetically by author within years, with most recent references first; addresses of author(s) have been included when available. To search within this page, we suggest using Find in Page, within the Edit menu of the Web Browser.]

Li, X. C., Y. Q. Liu, et al. (1994). Triterpenoid saponins from Madhuca butyracea. Phytochemistry Oxford 37(3): 827-829. {a} Lab. Phytochem., Kunming Inst. Bot., Chinese Acad. Sci., Kunming 650204, China

Reddy, S. Y. and J. V. Prabhakar (1994). Confectionary Fat from Phulwara (Madhuca butyracea) Butter. Fett Wissenschaft Technologie 96(10): 387-390. {a} Dep. Lipid Technol., Cent. Food Technol. Res. Inst., Mysore-570 013, India

Reddy, S. Y. and J. V. Prabhakar (1994). Cocoa butter extenders from Kokum (Garcinia indica) and Phulwara (Madhuca butyracea) butter. Journal of the American Oil Chemists' Society 71(2): 217-219. {a} Dep. Food Sci., 8 Borland Laboratory, Pa. State Univ., University Park, PA 16802, USA

Nigam, S. K., X. C. Li, et al. (1992). Triterpenoidal saponins from Madhuca butyracea. Phytochemistry 31(9): 3169-3172.

Lalitha, T. and L. V. Venkataraman (1991). Antifungal activity and mode of action of saponins from Madhuca butyracea Macb. Indian Journal Of Experimental Biology 29(6): 558-562.

Misra, G., R. Banerji, et al. (1991). Butyraceol, a triterpenoidal sapogenin from Madhuca butyracea. Phytochemistry 30(6): 2087-2088.

Shanmugasundaram, T. and L. V. Venkataraman (1991). Functional properties of defatted and detoxified madhuca (Madhuca butyracea) seed flour. Journal Of Food Science 54(2): 351-353.

Lalitha, T., S. Vishwanatha, et al. (1990). Oral toxicity of Madhuca butyracea Macb. saponins to albino rats. Indian Journal Of Experimental Biology 28(7): 642-647.

Reddy, S. Y. and J. V. Prabhakar (1989). Confectionery fats from sal (Shorea robusta) fat and phulwara (Madhuca butyracea) butter. Food Chemistry 34(2): 131-140.

Lalithat, T., S. M. Ahmed, et al. (1988). Toxicity of seed extracts of Phulwara (Madhuca butyracea Macb.) on the housefly (Musca domestica L.) and pulse beetle (Callosobruchus chinensis). International Pest Control 30(2): 42-45.

Lalitha, T., R. Seshadri, et al. (1987). Isolation and properties of saponins from Madhuca butyracea seeds. Journal Of Agricultural And Food Chemistry 35(5): 744-748.

Shanmugasundaram, T. and L. V. Venkataraman (1986). Isolation and characterization of the major fraction (2S) of Madhuca (Madhuca butyracea) seed proteins. Journal Of Agricultural And Food Chemistry 34(2): 288-291.

Shanmugasundaram, T. and L. V. Venkataraman (1189). Nutritional evaluation of ethanol extracted Madhuca (Madhuca butyracea) seed flour. Journal Of The Science Of Food And Agriculture 36(11): 1189-1192.

Shanmugasundaram, T. and L. V. Venkataraman (1183). Effect of ethanol treatment on the proteins of Madhuca (Madhuca butyracea) seed flour. Journal Of The Science Of Food And Agriculture 36(11): 1183-1188.

Mal, B., V. Joshi, et al. Potential under-utilized oil yielding plants for exploitation in India. Journal of Economic and Taxonomic Botany 19(3): 533-539. Natl. Bureau Plant Genetic Resources, Pusa Campus, New Delhi-110012, India


Index of botanical names:
[A] [B] [C] [D] [E] [F] [G] [H] [I] [J] [K] [L] [M]
[
N] [O] [P] [Q] [R] [S] [T] [U] [V] [W] [X] [Y] [Z]


Index of common names:
[A] [B] [C] [D] [E] [F] [G] [H] [I] [J] [K] [L] [M]
[
N] [O] [P] [Q] [R] [S] [T] [U] [V] [W] [X] [Y] [Z]


All information is included in good faith but The University of Queensland does not warrant or guarantee the accuracy of any information on these pages, nor does it accept responsibilities for any loss arising from the use of this information. Views and opinions do not represent those of the University of Queensland.


Contact: Dr Rob Fletcher, School of Agriculture and Horticulture, The University of Queensland, Gatton 4343; Telephone: 07 5460 1311 or 07 5460 1301; Facsimile: 07 5460 1112; International facsimile: 61 7 5460 1112; Email: r.fletcher@mailbox.uq.edu.au


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Latest update 30 January 2001 by: RF