
Listing of Useful Plants of the World
NOTICE: Information on the background to this Listing is available. The analysis of numbers of papers/mentions over time was completed in 1997, using the Agricola database (1970-1996). Hard copies of the Listing (553 pages; over 4200 new crops listed with the analyses of numbers of papers over time included) are available from the publisher, Dr Rob Fletcher; see Advice on Publications Available.
The references listed below are from the Biological Abstracts database (1988-2000) and are courtesy of SilverPlatter Information. For more information re Silverplatter, go to www.silverplatter.com.
Petroselinum crispum
Analysis of numbers of papers/mentions over time
(Agricola database 1970-1996):|
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Source: AGRICOLA database (1970-1996)
Common Name(s):
parsley syn persil syn perejilReferences
(Biological Abstracts 1988-2000):[These references are from the Biological Abstracts database and are courtesy of SilverPlatter Information. For more information re SilverPlatter, go to
www.silverplatter.com. References are listed alphabetically by author within years, with most recent references first; addresses of author(s) have been included when available. To search within this page, we suggest using Find in Page, within the Edit menu of the Web Browser.]Eulgem, T., P. J. Rushton, et al. (2000). The WRKY superfamily of plant transcription factors. Trends in Plant Science. [print] May 5(5): 199-206. {a} Abteilung Biochemie, Max-Planck-Institut fuer Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829, Koeln, Germany
Fejes, S., A. Blazovics, et al. (2000). Free radical scavenging and membrane protective effects of methanol extracted fractions of parsley. Acta Alimentaria. March 29(1): 81-87. {a} Institute of Pharmacognosy, Semmelweis University of Medicine, Ulloi ut 26, H-1085, Budapest, Hungary
Fellbrich, G., B. Blume, et al. (2000). Phytophthora parasitica elicitor-induced reactions in cells of Petroselinum crispum. Plant and Cell Physiology. [print] June 41(6): 692-701. {a} Department of Stress and Development Biology, Institute of Plant Biochemistry, Weinberg 3, D-06120, Halle/Saale, Germany
Logemann, E., A. Tavernaro, et al. (2000). UV light selectively coinduces supply pathways from primary metabolism and flavonoid secondary product formation in parsley. Proceedings of the National Academy of Sciences of the United States of America. Feb. 97(4): 1903-1907. {a} Abteilung Biochemie, Max-Planck-Institut fuer Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829, Cologne, Germany
Ojala, T., S. Remes, et al. (2000). Antimicrobial activity of some coumarin containing herbal plants growing in Finland. Journal of Ethnopharmacology. [print] November 73(1-2): 299-305. {a} Department of Pharmacy, Division of Pharmacognosy, Viikki Biocenter, University of Helsinki, FIN-00014, Helsinki, Finland
Pill, W. G. and E. A. Kilian (2000). Germination and emergence of parsley in response to osmotic or matric seed priming and treatment with gibberellin. Hortscience . [print] August 35(5): 907-909. {a} Department of Plant and Soil Sciences, University of Delaware, Newark, DE, 19717-1303, USA
Tune, R. and D. E. Dussourd (2000). Specialized generalists: Constraints on host range in some plusiine caterpillars. Oecologia Berlin. [print] June 123(4): 543-549. {a} Department of Biology, University of Central Arkansas, Conway, AR, 72035, USA
Yokoya, K., A. V. Roberts, et al. (2000). Nuclear DNA amounts in roses. Annals of Botany London. April 85(4): 557-561. {a} Department of Life Sciences, University of East London, Romford Road, London, E15 4LZ, UK
Yoshikawa, M., T. Uemura, et al. (2000). Medicinal foodstuffs. XVIII. Phytoestrogens from the aerial part of Petroselinum crispum Mill. (parsley) and structures of 6"-acetylapiin and a new monoterpene glycoside, petroside. Chemical and Pharmaceutical Bulletin Tokyo. [print] July 48(7): 1039-1044. {a} Kyoto Pharmaceutical University, Misasagi, Yamashina-ku, Kyoto, 607-8414, Japan
Atta, A. M. A. (1999). Effect of nickel addition on the yield and quality of parsley leaves. Scientia Horticulturae Amsterdam. Dec. 82(1-2): 9-24. {a} Department of Horticulture, Faculty of Agriculture, Ain Shams University, Hadayek Shoubra, 11241, Cairo, Egypt
Dodds, C. J., I. F. Henderson, et al. (1999). Action of extracts of Apiaceae on feeding behavior and neurophysiology of the field slug Deroceras reticulatum. Journal of Chemical Ecology. Sept. 25(9): 2127-2145. {a} School of Pure and Applied Biology, Insect Investigations Ltd., Cardiff University, Cardiff, CF1 3TL, UK
Frohnmeyer, H., L. Loyall, et al. (1999). Millisecond UV-B irradiation evokes prolonged elevation of cytosolic-free Ca2+ and stimulates gene expression in transgenic parsley cell cultures. Plant Journal. Oct. 20(1): 109-117. {a} Department of Biology II, University of Freiburg, Schaenzlestr. 1, D-79104, Freiburg, Germany
Grimmig, B., R. E. Kneusel, et al. (1999). Expression of bifunctional caffeoyl-CoA 3-O-methyltransferase in stress compensation and lignification. Plant Biology Stuttgart. May 1(3): 299-310. {a} Institut fuer Pharmazeutische Biologie, Philipps-Universitaet Marburg, Deutschhausstrasse 17 A, D-35032, Marburg, Germany
Hagemeier, J., O. Batz, et al. (1999). Accumulation of phthalides in elicitor-treated cell suspension cultures of Petroselinum crispum. Phytochemistry Oxford. July 51(5): 629-635. {a} Abteilung Sekundaerstoffwechsel, Institut fuer Pflanzenbiochemie, Weinberg 3, 06120, Halle (Saale), Germany
Hashem, F. A. E. M. and A. F. Sahab (1999). Chemical response of parsley and mentha herbs to certain stress agents. Food Chemistry 65(1): 29-33. {a} Pharmaceutical Science Department, National Research Centre, Cairo, Egypt
Hempel, J., H. Pforte, et al. (1999). Flavonols and flavones of parsley cell suspension culture change the antioxidative capacity of plasma in rats. Nahrung . June 43(3): 201-204. {a} Abteilung Praeventiv-medizinische Lebensmittelforschung, Deutsches Institut fuer Ernaehrungsforschung, Arthur-Scheunert-Allee 114-116, D-14558, Bergholz-Rehbruecke, Germany
Jiang, W. B., A. Lers, et al. (1999). Senescence-related serine protease in parsley. Phytochemistry Oxford 50(3): 377-382. {a} Dep. Postharvest Sci. Fresh Produce, Agric. Res. Organization, Volcani Cent., P.O. Box 6, Bet Dagan 50250, Israel
Kalbin, G., A. Strid, et al. (1999). Transcriptional activation of the parsley chalcone synthase promoter in heterologous pea and yeast systems. Plant Physiology and Biochemistry Paris. Nov. 37(11): 821-829. {a} Avdelningen for Biokemi och Biofysik, Institutionen for Kemi, Goteborgs Universitet, 405 30, Goteborg, Sweden
Kircher, S., F. Wellmer, et al. (1999). Nuclear import of the parsley bZIP transcription factor CPRF2 is regulated by phytochrome photoreceptors. Journal of Cell Biology 144(2): 201-211. {a} Inst. Biol. II/Bot., Univ. Freiburg, Schaenzlestrasse 1, 79104 Frieburg, Germany
Koopmann, E., E. Logemann, et al. (1999). Regulation and functional expression of cinnamate 4-hydroxylase from parsley. Plant Physiology Rockville 119(1): 49-55. {a} Max-Planck-Inst. Zuechtungsforchung, Abteilung Biochem., Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Lopez, M. G., M. I. R. Sanchez, et al. (1999). Compartive study of volatile components and fatty acids of plants and in vitro cultures of parsley (Petroselinum crispum (Mill) Nym ex Hill). Journal of Agricultural and Food Chemistry. Aug. 47(8): 3292-3296. {a} Unidad de Biotecnologia e Ingenieria Genetica de Plantas, Centro de Investigacion y de Estudios Avanzados del IPN (Cinvestav-Unidad Irapuato), 36500, Irapuato, GTO, Mexico
Nielsen, S. E., J. F. Young, et al. (1999). Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects. British Journal of Nutrition. June 81(6): 447-455. {a} Institute of Food Safety and Toxicology, Danish Veterinary and Food Administration, Copenhagen, Denmark
Ojala, T., P. Vuorela, et al. (1999). A bioassay using Artemia salina for detecting phototoxicity of plant coumarins. Planta Medica. Dec. 65(8): 715-718. {a} Department of Pharmacy Division of Pharmacognosy, University of Helsinki, FIN-00014, Helsinki, Finland
Paakkonen, K., J. Havento, et al. (1999). Infrared drying of herbs. Agricultural and Food Science in Finland 8(1): 19-27. {a} Department of Food Technology, University of Helsinki, FIN-00014, Helsinki, Finland
Pforte, H., J. Hempel, et al. (1999). Distribution pattern of a flavonoid extract in the gastrointestinal lumen and wall of rats. Nahrung . June 43(3): 205-208. {a} Abteilung Praeventiv-medizinische Lebensmittelforschung, Deutsches Institut fuer Ernaehrungsforschung, Arthur-Scheunert-Allee 114-116, D-14558, Bergholz-Rehbruecke, Germany
Silva, F., V. W. D. Casali, et al. (1999). Post-harvest quality of yarrow (Achillea millefolium L.) intercropped with parsley (Petroselinum crispum (Miller) A.W. Hill). Revista Brasileira de Plantas Medicinais. [print] Outubro 2(1): 33-36. {a} Curso de Agronomia, Departamento de Fitotecnia, UFV, Vicosa, MG, 36571000, Brazil
Silva, F., V. W. D. Casali, et al. (1999). Quality postharvest of Achillea millefolium L., Origanum vulgare L. and Petroselinum crispum (Miller) A.W. Hill in three packaging. Revista Brasileira de Plantas Medicinais. [print] Outubro 2(1): 37-41. {a} Departamento de Fitotecnia, UFV, 36571-000, Vicosa, MG, Brazil
Traicevski, V., T. Schreurs, et al. (1999). Celery mosaic potyvirus occurring naturally in cultivated Apiaceae in Victoria, Australia. Australasian Plant Pathology 28(1): 92.
Vercruysse, P., L. Tirry, et al. (1999). Seasonal abundance of Cavariella aegopodii, vector of a carrot motley dwarf-like disease in parsley. Mededelingen Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen Universiteit Gent. [print] 64(3a): 251-264. {a} Laboratory of Phytopathology Faculty Agricultural and Applied Biological Sciences, University of Ghent, Coupure Links 653, B-9000, Gent, Belgium
Wellmer, F., S. Kircher, et al. (1999). Phosphorylation of the parsley bZIP transcription factor CPRF2 is regulated by light. Journal of Biological Chemistry. Oct. 274(41): 29476-29482. {a} Institut fuer Biologie II/Botanik, Universitaet Freiburg, Schaenzlestrasse 1, 79104, Freiburg, Germany
Xiang, H., J. Liu, et al. (1999). Expression in Lactococcus lactis of catalytically active phenylanine ammonia-lyase from parsley. Weishengwu Xuebao 39(3): 196-204. {a} Beijing Red Cross Chaoyang Hospital, Beijing, 100020, China
Yadav, J., N. Singh, et al. (1999). Nutritional values of off-season leafy vegetables grown in trenches under cold arid conditions of Leh. Agricultural Science Digest. June 19(2): 103-104. {a} Defence Agricultural Research Laboratory, Pithoragarh, Uttar Pradesh, 262501, India
Batz, O., E. Logemann, et al. (1998). Extensive reprogramming of primary and secondary metabolism by fungal elicitor or infection in Parsley cells. Biological Chemistry 379(8-9): 1127-1135. {a} Max-Planck-Inst. Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Feldmann, F. (1998). The strain-inherent variability or arbuscular mycorrhizal effectiveness: II. Efffectiveness of single spores. Symbiosis 25(1-3): 131-143. {a} Konstantin-Uhde-Str. 13, 38106 Braunschweig, Germany
Feldmann, F., W. Kruse, et al. (1998). The strain-inherent variability of arbuscular mycorrhizal effectiveness: I. Development of a test system using Petroselinum crispum Hoffm. as host. Symbiosis 25(1-3): 115-129. {a} Konstantin-Uhde-Str. 13, 38106 Braunschweig, Germany
Franke, R., S. C. Fry, et al. (1998). Low-molecular-weight precursors for defense-related cell wall hydroxycinnamoyl esters in elicited parsley suspension cultures. Plant Cell Reports 17(5): 379-383. {a} Fachbereich Biol., Univ. Kaiserslautern, Postfach 3049, D-67653 Kaiserslautern, Germany
Gus, M. S., B. Naton, et al. (1998). Local mechanical stimulation induces components of the pathogen defense response in parsley. Proceedings of the National Academy of Sciences of the United States of America 95(14): 8398-8403. {a} Max-Planck-Inst. Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829 Cologne, Germany
Hartmann, U., W. J. Valentine, et al. (1998). Identification of UV/blue light-response elements in the Arabidopsis thaliana chalcone synthase promoter using a homologous protoplast transient expression system. Plant Molecular Biology 36(5): 741-754. {a} Max-Planck-Inst. Zuechtungsforschung, Abt. Biochem., Carl-von-Linne-Weg 10, 50829 Koeln, Germany
Katz, V. A., O. U. Thulke, et al. (1998). A benzothiadiazole primes parsley cells for augmented elicitation of defense responses. Plant Physiology Rockville 117(4): 1333-1339. {a} Univ. Kaiserslautern, Dep. Biol., P.O. Box 3049, D-67653 Kaiserlautern, Germany
Kircher, S., S. Ledger, et al. (1998). CPRF4a, a novel plant bZIP protein of the CPRF family: Comparative analyses of light-dependent expression, post-transcriptional regulation, nuclear import and heterodimerisation. Molecular and General Genetics 257(6): 595-605. {a} Inst. Biol. II, Univ. Freiburg, Schaenzlestr. 1, D-79104 Freiburg, Germany
Lers, A., W. B. Jiang, et al. (1998). Proteins functionally and immunogenically related to pathogenesis-related proteins are induced during parsley leaf senescence. Physiologia Plantarum 103(4): 497-502. {a} Dep. Postharvest Sci. Fresh Produce, Agricultural Res. Organization, Volcani Center, P.O. Box 5, Bet Dagan 50250, Israel
Lers, A., W. B. Jiang, et al. (1998). Gibberellic acid and CO2 additive effect in retarding postharvest senescence of parsley. Journal of Food Science 63(1): 66-68. {a} Dep. Postharvest Sci. Fresh Produce, Volcani Center, P.O. Box 6, Bet Dagan 50250, Israel
Masanetz, C. and W. Grosch (1998). Key odorants of parsley leaves (Petroselinum crispum (Mill.) Nym. ssp. crispum) by odour-activity values. Flavour and Fragrance Journal 13(2): 115-124. {a} Deutsche Forschungsanstalt Lebensmittelchemie, Lichtenbergstr. 4, D-85748 Garching, Germany
Nennstiel, D., D. Scheel, et al. (1998). Characterization and partial purification of an oligopeptide elicitor receptor from parsley (Petroselinum crispum). FEBS Letters 431(3): 405-410. {a} Inst. Pflanzenbiochem., Abt. Stress- Entwicklungsbiol., Weinberg 3, D-06120 Halle/Saale, Germany
Paul, R. U., A. Holk, et al. (1998). Fatty acids and lysophospholipids as potential second messengers in auxin action. Rapid activation of phospholipase A2 activity by auxin in suspension-cultured parsley and soybean cells. Plant Journal 16(5): 601-611. {a} Univ. Hannover, Inst. Zierpflanzenbau, Baumschule Angewandte Genetik, Abt. Spezielle Ertragsphysiol. Herrenhauser Str. 2, D-30419 Hannover, Germany
Rosinski, J. A. and W. R. Atchley (1998). Molecular evolution of the Myb family of transcription factors: Evidence of polyphyletic origin. Journal of Molecular Evolution 46(1): 74-83. {a} Cent. Quantitative Genet., Dep. Genet., North Carolina State Univ., Box 7614, Raleigh, NC 27695, USA
Siegrist, J., S. Muehlenbeck, et al. (1998). Cultured parsley cells, a model system for the rapid testing of abiotic and natural substances as inducers of systemic acquired resistance. Physiological and Molecular Plant Pathology. Oct. 53(4): 223-238. {a} Institute of Phytomedicine, University of Hohenheim, D-70599, Stuttgart, Germany
Almeida, A. M. S. F. D., M. S. N. D. A. Santos, et al. (1997). Host status of selected plant species for Meloidogyne megadora. Nematropica 27(1): 1-6. {a} Dep. Zoologia, Inst. do Ambiente e Vida, Univ. de Coimbra, Portugal
Carrasco, A. (1997). New hosts of Sclerotinia sclerotiorum, causal agent of white mold. Fitopatologia Venezolana 10(1): 17-18. {a} Univ. Centroccidental Lisandro Alvarado, Decanato Agron., Postgrado Fitopatol., Lab. Micol., Cabudare Edo. Lara, Apartado 400, Barquisimeto, Edo. Lara, Venezuela
Eckey, K. H., E. Kiefer, et al. (1997). Differential transcript induction of parsley pathogenesis-related proteins and of a small heat shock protein by ozone and heat shock. Plant Molecular Biology 33(2): 343-350. {a} GSF-Natl. Res. Cent. Environ. Health, Inst. Biochem. Plant Pathol., D-85764 Neuherberg, Germany
Edwards, S. J., H. A. Collin, et al. (1997). The response of different celery genotypes to infection by Septoria apiicola. Plant Pathology Oxford 46(2): 264-270. {a} Sch. Biol. Sci., Univ. Liverpool, Crown Street, Liverpool L69 7ZB, UK
Feldbruegge, M., M. Sprenger, et al. (1997). PcMYB1, a novel plant protein containing a DNA-binding domain with one MYB repeat, interacts in vivo with a light-regulatory promoter unit. Plant Journal 11(5): 1079-1093. {a} Max-Planck-Inst. Zuechtungsforschung, Abteilung Biochemie, Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Frohnmeyer, H., C. Bowler, et al. (1997). Evidence for some signal transduction elements involved in UV-light-dependent responses in parsley protoplasts. Journal of Experimental Botany 48(308): 739-750. {a} Inst. fuer Biol. II, Univ. Freiburg, Schaenzlester. 1, D-79104 Freiburg, Germany
Grimmig, B. and U. Matern (1997). Structure of the parsley caffeoyl-CoA O-methyltransferase gene, harbouring a novel elicitor responsive cis-acting element. Plant Molecular Biology 33(2): 323-341. {a} Inst. Pharm. Biol., Philipps-Univ. Marburg, Deutschhausstrasse 17 A, D-35037 Marburg, Germany
Hassell, R. L. and D. W. Kretchman (1997). The effects of umbel order, soaking, and scarification on germination inhibiting substances in Petroselinum crispum L. and other Apiaceae seeds. Hortscience 32(7): 1227-1230. {a} Hortic. Crop Sci., Ohio Agric. Res. Dev. Cent., Ohio State Univ., Wooster, OH 44691, USA
Huang, F. Y., H. S. Philosoph, et al. (1997). Increases in cytosolic Ca-2+ in parsley mesophyll cells correlate with leaf senescence. Plant Physiology Rockville 115(1): 51-60. {a} Dep. Postharvest Sci. Fresh Produce, Agricultural Res. Organization, Volcani Cent., Bet Dagan 50250, Israel
Jabs, T., M. Tschoepe, et al. (1997). Elicitor-stimulated ion fluxes and O-2- from the oxidative burst are essential components in triggering defense gene activation and phytoalexin synthesis in parsley. Proceedings of the National Academy of Sciences of the United States of America 94(9): 4800-4805. {a} Institut fuer Pflanzenbiochemie, Abteilung Stress- und Entwicklungsbiologie, Weinberg 3, D-06120 Halle, Germany
Julliard, J. H. and G. A. Breton (1997). Identification of hydroxypyruvate reductase from parsley by peptide sequence comparison after a two-step purification. Protein Expression and Purification 9(1): 10-14. {a} Unite Mixte Recherches 41 CNRS-Rhone-Poulenc Agrochimie, Cent. Recherches Dargoire, Rhone-Poulenc Agrochimie, 14-20 rue Pierre Baizet, P.O. Box 9163, 69263 Lyon Cedex 09, France
Kirsch, C., K. Hahlbrock, et al. (1997). Rapid and transient induction of a parsley microsomal DELTA-12 fatty acid desaturase mRNA by fungal elicitor. Plant Physiology Rockville 115(1): 283-289. {a} Max-Planck-Institut fuer Zuechtungsforschung, Abteilung Biochemie, Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Kirsch, C., W. M. Takamiya, et al. (1997). Rapid, transient, and highly localized induction of plastidial omega-3 fatty acid desaturase mRNA at fungal infection sites in Petroselinum crispum. Proceedings of the National Academy of Sciences of the United States of America 94(5): 2079-2084. {a} Max-Planck-Inst. Zuechtungsforschung, Abteilung Biochemie, Carl-von-Linne-Weg 10, D-50829 Cologne, Germany
Kohler, A. and H. Kauss (1997). Transfer of hydroxycinnamoyl residues to microsomal proteins from parsley. Phytochemistry Oxford 44(2): 225-228. {a} Fachbereich Biol., Univ. Kaiserslautern, Postfach 3049, D-67653 Kaiserslautern, Germany
Koopmann, E. and K. Hahlbrock (1997). Differentially regulated NADPH: Cytochrome P450 oxidoreductases in parsley. Proceedings of the National Academy of Sciences of the United States of America 94(26): 14954-14959. {a} Max-Planck-Institut fuer Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829 Cologne, Germany
Logemann, E., S. Reinold, et al. (1997). A novel type of pathogen defense-related cinnamyl alcohol dehydrogenase. Biological Chemistry 378(8): 909-913. {a} Max-Planck-Inst. Zuerchtungsforschung, Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Nuernberger, T., W. Wirtz, et al. (1997). Signal perception and intracellular signal transduction in plant pathogen defense. Journal of Receptor and Signal Transduction Research 17(1-3): 127-136. {a} Abt. Stress- Entwicklungsbiol., Inst. Pflanzenbiochem., D-06120 Halle, Germany
Reinold, S. and K. Hahlbrock (1997). In situ localization of phenylpropanoid biosynthetic mRNAs and proteins in parsley (Petroselinum crispum). Botanica Acta 110(6): 431-433. {a} Max-Planck-Inst. Zuechtungsforschung, Carl-von Linne-Weg 10, D-50829 Koeln, Germany
Roussel, H., S. Bruns, et al. (1997). Induction of a membrane intrinsic protein-encoding mRNA in arbuscular mycorrhiza and elicitor-stimulated cell suspension cultures of parsley. Plant Science Shannon 126(2): 203-210. {a} Max-Planck-Inst. Terrestrische Mikrobiol. Lab. Mikrobiol. des Fachbereichs Biol., Philipps-Univ., Karl-von-Frisch-Strasse, 35043 Marbourg, Germany
Schmitz, D., S. Lohmer, et al. (1997). The activation domain of the maize transcription factor Opaque-2 resides in a single acidic region. Nucleic Acids Research 25(4): 756-763. {a} Max-Planck-Inst. Zuechtungsforschung, Carl-von-Linne Weg 10, 50829 Koeln, Germany
Zhang, X. H. and C. C. Chinnappa (1997). Molecular characterization of a cDNA encoding caffeoyl-coenzyme A 3-O-methyltransferase of Stellaria longipes. Journal of Biosciences Bangalore 22(2): 161-175. {a} Dep. Biol. Sci., Univ. Calgary, Calgary, AB T2N 1N4, Canada
Zimmermann, S., T. Nuernberger, et al. (1997). Receptor-mediated activation of a plant Ca-2+-permeable ion channel involved in pathogen defense. Proceedings of the National Academy of Sciences of the United States of America 94(6): 2751-2755. {a} Inst. Pfanzepbiochemie, Abtelung Stress- und Entwicklungsbiol., Weinberg 3, D-06120 Halle, Germany
Ziyyat, A., A. Legssyer, et al. (1997). Phytotherapy of hypertension and diabetes in oriental Morocco. Journal of Ethnopharmacology 58(1): 45-54. {a} Lab. Cellular Physiol. Pharmacology, Dep. Biol., Univ. Mohamed First, Fac. Sciences, BP 524, 60000 Oujda, Morocco
Cetin, S., G. Erdem, et al. (1996). Purification and characterization of dehydroascorbate reductase from parsley leaves. Turkish Journal of Biology 20(1): 55-64. Hacettepe Univ., Fen Fak., Biyoloji Bolumu, Molekuler Biyoloji Anabilim Dali, Beytepe, Ankara, Turkey
Ellard, I. M. and C. J. Douglas (1996). Role of jasmonates in the elicitor- and wound-inducible expression of defense genes in parsley and transgenic tobacco. Plant Physiology Rockville 112(1): 183-192. {a} Dep. Botany, Univ. B.C., Vancouver, BC V6T 1Z4, Canada
Feldbruegge, M., K. Hahlbrock, et al. (1996). The transcriptional regulator CPRF1: Expression analysis and gene structure. Molecular and General Genetics 251(6): 619-627. {a} Max-Planck-Inst. Zuechtungsforschung, Abteilung Biochemie, Carl-von-Linne-Weg 10, 50829 Koeln, Germany
Flora, L. L. and M. A. Madore (1996). Significance of minor-vein anatomy to carbohydrate transport. Planta Heidelberg 198(2): 171-178. {a} Dep. Botany and Plant Sci., Univ. California, Riverside, CA 92521, USA
Lordello, A. I. L. and R. R. A. Lordello (1996). Identification of Meloidogyne incognita races in some plants. Summa Phytopathologica 22(1): 43-45. {a} EMBRAPA/IAC, Secale Nematol., 13.020-902 Campinas, SP, Brazil
Naton, B., K. Hahlbrock, et al. (1996). Correlation of rapid cell death with metabolic changes in fungus-infected, cultured parsley cells. Plant Physiology Rockville 112(1): 433-444. {a} Max-Planck-Institut fuer Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829 Cologne, Germany
Nehlin, G., I. Valterova, et al. (1996). Monoterpenes released from Apiaceae and the egg-laying preferences of the carrot psyllid, Trioza apicalis. Entomologia Experimentalis et Applicata 80(1): 83-86. {a} Inst. Organic Chem. Biochem., Acad. Sci. Czech Republ., 166 10 Prague, Czech Republic
Reil, G. and R. G. Berger (1996). Elicitation of volatile compounds in photomixotrophic cell culture of Petroselinum crispum. Plant Cell Tissue and Organ Culture 46(2): 131-136. {a} Inst. Lebensmittelchem., Univ. Hannover, Hannover, Germany
Reinold, S. and K. Hahlbrock (1996). Biphasic temporal and spatial induction patterns of defense-related mRNAs and proteins in fungus-infected parsley leaves. Plant Physiology Rockville 112(1): 131-140. {a} Max-Planck-Institut fuer Zuechtungsforschung, Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Rushton, P. J., J. T. Torres, et al. (1996). Interaction of elicitor-induced DNA binding proteins with elicitor response elements in the promoters of parsley PR1 genes. EMBO European Molecular Biology Organization Journal 15(20): 5690-5700. {a} Max-Planck-Inst. fuer Zuechtungsforschung, Abteilung Biochimie, Carl-von-Linne-Weg 10, D-50829 Koeln, Germany
Thomas, T. H. (1996). Relationships between position on the parent plant and germination characteristics of seeds of parsley (Petroselinum crispum Nym.). Plant Growth Regulation 18(3): 175-181. IACR-Broom's Barn, Higham, Bury St Edmunds, Suffolk IP28 6NP, UK
Vandemoortele, J. L., J. P. Billard, et al. (1996). Micropropagation of parsley through axillary shoot proliferation. Plant Cell Tissue and Organ Culture 44(1): 25-30. {a} SILEBAN, Station Experimental Gatteville, F-50760 Barfleur, France
Baburaj, D. S. (1995). Less known exotics of economic importance found in the Nilgiri District, Tamil Nadu. Journal of Economic and Taxonomic Botany 19(2): 425-433. Survey Med. Plants and Collection Unit, Udhagamandalam-643 002, India
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Eskander, E. F. and H. W. Jun (1995). Hypoglycaemic and hyperinsulinemic effects of some Egyptian herbs used for the treatment of diabetes mellitus (type II) in rats. Egyptian Journal of Pharmaceutical Sciences 36(1-6): 331-342. {a} Hormones Dep., Natl. Res. Cent., Cairo, Egypt
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Chaudhary, S. K., O. Ceska, et al. (1986). Oxypeucedanin, a major furocoumarin in parsley, Petroselinum crispum. Planta Medica(6): 462-464.
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Eckey, K. H., E. Grosskopf, et al. Induction of pathogen defence genes in parsley (Petroselinum crispum L.) plants by ozone. Proceedings of the Royal Society of Edinburgh Section B Biological Sciences 102: 63-74. {a} GSF-Forschungszentrum Umwelt Gesundheit GmbH, Inst. Biochem. Pflanzenpathol., Neuherberg, D-85764 Oberschleissheim, Germany
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Contact: Dr Rob Fletcher, School of Agriculture and Horticulture, The University of Queensland, Gatton 4343; Telephone: 07 5460 1311 or 07 5460 1301; Facsimile: 07 5460 1112; International facsimile: 61 7 5460 1112; Email:
r.fletcher@mailbox.uq.edu.au[
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